It’s never too hot out to try our soups ☀️ Today we got a tomato basil and a creamy salmon chowder. 🍅 🌿 🐟 🍲
If you had to describe OPA! With just one emoji, which one would you choose? Show us below! #WorldEmojiDay
Whole wheat or White Pita? Chicken or Lamb? 🌯
Weigh your options with our nutrition calculator before your next visit.
Find the link in our bio!
For this month’s feature, we have a pesto penne! Made with roasted vegetables, pumpkin seed and basil pesto, and a creamy white wine sauce. Add chicken or prawns for an additional price. 🌿
And now, for the winners of our #OPATurns20
contest....🥁drum roll please!
🎉C O N G R A T S 🎉 to all eight winners across the country (swipe through to see)!! You had some great reasons for loving OPA! and now you each get catering for 20! 👏👏👏
Tried a bit of deep dish pie tonight!!
🚨Exciting news alert!!🚨 This upcoming Monday, we'll be announcing the winners of our #OPATurns20
catering for 20 people contest! 🇬🇷 A huge thank you to everyone who entered and shared all of the reasons they love OPA! Stay tuned. 🙌
Beautiful right before they get pitted!
Breakfast food = l❤ve
🎶 Salmon days are here again, as the summer evenings grow…🎶 Come by, eat fresh, feel good. #AlaskanWildSalmon
Making mini tarts. Well actually made them already and they were great. I think we like the regular tart size better as you get a lot more filling!
Saskatchewan grown makes the sour cherries taste better!
Long-live the long weekend, and the freedom to take OPA! wherever you’re celebrating. 🎉🚗🏖🤸♂️
We got two new soups for you today! We have a truffle white bean and a smoked chili chicken. Both soups are gluten free! 🌶 🐓 🍲🥄
How are you going to get Appy today? $5 Fries & Drink -OR- $5 Falafel bites & Drink?
Sometimes the best way to display the sour cherry chocolate bars is to just put them in a basket.
More bright yellow and teal from last summer's wedding.
We made some sour cherry medallion pastries. Turned out really good!