Whether it’s a backyard barbie or special celebration, make your next gathering with friends and family exceptional with just one simple addition: @aussiebeeflamb.
These mini po’ boys are ideal for parties, entertaining, and even kids’ meals. #BeAussome #BackToPool
(Get the recipe with the link in our profile)
I can't stop thinking about my delicious entry that is a finalist in the Kennett Square Mushroom Festival Amateur Cookoff on September 8th, and is sponsored by "True Aussie Beef and Lamb"
Meet my "Exotic Spiced Beef & Silky Buttered Mushrooms over Hummus.
True Aussie Beef that is blended with Shitake Mushrooms and an Exotic Middle Eastern spice blend sits front and center atop fresh made Traditional Style Hummus. A ring of Silky Buttered Crimini Mushrooms rounds out the Umami of this dish.
Grab some Pita Bread and let's get scooping!
Take your next backyard BBQ up a notch with this deliciously different dish featuring BBQ harissa Aussie lamb shoulder with grilled pita and minted raita.
#foodie #beaussome #foodstagram
this summer with a menu of bold, fresh flavors. Look for little ways to elevate your plates — from choosing @aussiebeeflamb
Aussie lamb or grassfed beef for the main, to little touches like fresh honeycomb for a simple but impressive signature element on a cheese plate. #BackToPool
(Get the recipe by clicking the link in our bio)
Chef’s Roll has been working with True @aussiebeeflamb
since 2015 – and we have seen and tasted, firsthand, the incredible product Australia produces. Today we’re featuring one of those chefs who also utilizes what @aussiebeeflamb
has to offer!
, a Kansas City native, cut his teeth working in the best restaurants in the country. Kilgore has been an ambassador for @aussiebeeflamb
products since 2014 – utilizing both proteins heavily on his menu. To read more visit the full article below.
FULL ARTICLE: https://chefsroll.com/cheflife/featured-chefs/true-aussie-featured-chef-brad-kilgore
#chefsroll #rollwithus #aussiebeeflamb #beaussome
Pro Tip from @aussiebeeflamb
for your next summer party: Pick items you can make ahead so you don't miss all the fun! Dishes like Aussie beef and halloumi kebabs are easy to prepare and can take your party to new heights. (Get the recipe from the link in our bio)
Marinated Aussie flank steak grilled and packed in a French roll with bright, lightly pickled veggies make for a killer sandwich. French-style bread, Vietnamese flavors, and Aussie beef … can you say #aussome
#foodie #foodstagram #beaussome
"Aussie grassfed beef is top notch and phenomenal in flavor, and it’s a whole lot leaner. I like to use the Aussie briskets - but instead of cooking for the typical hour per pound, I would focus on getting to an internal temp of 202-204 degrees F. It may take 30% less time!” – Andy Husbands
#chefsloveaussiebeef #beaussome #foodie #foodstagram
Eating healthy doesn’t mean sacrificing flavor | Spinach salad with za’atar dressing by Chef Justin Morrow at True Aussie's Chef Immersion in San Francisco
#ownyourparty #beaussome #foodie
Aussie grassfed beef is the perfect mate for in-season fruit. Try out this citrus and chile braised grassfed tri-tip to see for yourself. #foodie #beaussome
“I know that the beef we raise here at Muronga, my farm in New South Wales Australia, is feeding families like mine all over the world. We take a lot of pride in Australia’s long and successful record of quality and food safety; keeping it that way is a built-in part of the job and has been for generations.” – Farmer Matt Pearce #chefsloveaussie #meetthefarmer #beaussome
We’d like to congratulate our mate, Chef Robert Sisca for his truly #aussome
cooking showdown last night on Food Network’s hit television show, Beat Bobby Flay. Robert had the chance to battle the celebrity chef, and won! Good on’ya, chef!
Want to learn more about Robert Sisca? Visit our Facebook page and check out our latest post. #BeAussome #beatbobbyflay #foodnetwork
Did you see me make this Aussie Lamb roast on stories yesterday? @aussiebeeflamb
leg of lamb with roasted winter veggies. It's the perfect meal for New Year's Day and so easy to make. The lamb is grassfed, pastured raised, and full of flavor! Learn more at www.trueaussiebeefandlamb.com and check the full recipe on my website. #ownyourparty #beaussome
These Aussie Lamb Chops need to be on your Valentine's Day menu! Fennel crusted @aussiebeeflamb
rack of lamb with butternut squash puree and crispy brussels sprouts. I'll be making these on FB live at 6pm cst, come on by, it's gonna #beaussome
! https://www.flavcity.com/aussie-rack-of-lamb #ownyourparty
& I celebrated Easter yesterday with a feast, check my story. We had these beautiful @aussiebeeflamb
lamb chops & Dessi made a traditional #Bulgarian
kozunak(Easter bread). Even thought it was below 40 F, I dusted off the grill and cooked these lamb chops with a Moroccan spice rub along with a tahini-yogurt sauce & pomegranate molasses. #FlavCity #beaussome
This is the real deal, folks!
Our dinner contribution to #nationalburgerday
! Aussie Grass-Fed Beef Patties with Mexican Sheedded Beef, Pepper Jack Cheese Sauce, Roasted Corn Salsa and Fresh Avocado Slices!
Staying in and making shredded beef nachos tonight!!!!