Cali has crazy weather but this morning was perfect Ramen weather! @jinyaramenbar
is one of my top 5 ramen go to places! Here I have the Slurp Up Cilantro, a yummy twist to traditional ramen, add a pinch of lime and you’re in ramen heaven. Of course we also have the classic Jinya Chicken Ramen 🍜 The Burbank location is my favorite because the outdoor seating patio is so cute especially on date night, so Ramen-tic! ❤️
Join us this Saturday night for a special pop-up outside of Cities Restaurant in East LA from 11 pm - 3 am. We’ll be serving up Tacos & Street Dogs. See you there!
4512 E. Cesar Chavez Blvd. Los Angeles 90022 #bestfoodla
It's a breakfast for lunch kind of day!
Anyone remember that one time when literally the best of both worlds collided?! Or should I say...collabed 😂 @dreamdonuttruck @daveshotchicken
you killed it. SWIPE LEFT for the legendary APPLE FRITTER HOT CHICKEN SAMMICH. 🤣✊
Full review of this platter from the gods, YOUTUBE: MAGICMIKEY! ...🔥 🍗 🍩 🥪
Octopus 🐙 tacos with Romesco, chorizo, roasted salsa and peanuts
Loving the way the peppers look in the cazuela 🥘
Traditional Liang Jang Pe dish. so good.
The perfect bite 👌🏻try our spring rolls! Pairs deliciously with our spicy dressing ❤️
Amazing breakfast & kitchen talk with Bravo’s Master Top Chef, Richard Blais, who is a great inspiration for us up & coming trailblazers! Thanks to our Shamrock Foods Family who always throws out the red carpet for TEAM GDBRO!
Taco taco taco Tuesday 🌮 when Tacos are $1 — Asada, Al Pastor and Chicken 🌮🌮🌮 check our website for locations and hours! Directly linked from our profile!tortaslasoriginales.com
In so many supermarkets they have just plain nuts that all taste the same! @sahalesnacks
creates flavors that are so delicious you’ll never settle for ordinary again. I love how interesting yet tasty all these flavors are.
Heads up: We will be closed Tuesday & Wednesday this week, back at it again on Thursday...
Celebrating 20 years of Lucques restaurant with market vegetable salad from @lucquesla
with roasted carrots 🥕, beets, burrata and Montenebro.
Kamon over if you want some of this 🍣! #catsdietplan #sushiholic
🍽 Kamon Sashimi + Salmon Blue Crab
17855 Colima Rd, Rowland Heights
I’ve been seeing a lot of posts on Cento Pasta Bar lately and it’s making me crave it even more! I love the experience of sitting right in front of the chefs and watching them cook some of the best pasta you can get in LA, all while just sipping wine or scooping up burrata and bread while casually chatting with them. Cento, I’ll be back soon! #patrickinLA
📍 Cento Pasta Bar | Historic Core, Downtown
Perfect lunch. All vegan Earth Burger 🍔 crispy waffle cut sweet potato fries 🍠🍟, side of hummus. Always so satisfying no matter what you pick @hummusrepublic
🌟MUSIC SPOTLIGHT🌟 Klez (@klezmusic
) is the new Cali-Soul/R&B musical project of the young Bay Area-bred musician, John Klezmer. 🎼 John was raised playing multiple instruments and listening closely to his family’s music collection, which included the likes of Otis Redding, Marvin Gaye, Bill Withers, and Smokey Robinson. 💫 In his early teens, Klez took his immense love of soul music and began developing his own original sound. Over time, Klez has honed his skills as a true lyricist, composer, and performer. ⚡️
While Klez was still in college at Chico State, he was discovered by Los Angeles based label, @Soundx3Music
, in the music industry program’s bi-annual singer songwriter competition, Chico Unplugged. 🎤 The title track from his debut EP was featured in a promo for the finale of the ABC primetime show, Castle. 💯
You won’t want to miss @klezmusic
on Sunday, September 30 from 3-3:45p on our Banana Stage! 🍌
is going down 9/29-30 from 10-5p at @RaleighStudiosHollywood
! 🌟 Want to save 40% OFF passes? Use promo code CAVFF40 — LINK IN BIO! 💃🏽
usvegcorp #klezmusic #vegfest #foodfest #foodfestival #vegfoodfest #losangeles #hollywood #crueltyfree #vegan #whatveganseat #vegansofig #veganfood #veganfoodshare #bestfoodla #lafoodie #laeats #goveg #govegan #vegano #bestofvegan #veganfoodie #veganshare #plantbased #veganism #veganaf
"Flanna Cotta" is the exquisite marriage of two desserts: Flan and Panna Cotta. Made with DULCEY 32% by @ivanmarquez3
Picture by @frankie_rios
The dish was inspired by trying to find a different way to make flan without actually making flan itself. We found the best approach to be through a Panna Cotta base made entirely of goats milk, cajeta and the chocolate that best compliments the grassy, sour notes of goats milk to be DULCEY 32%.
MONG KOK, HONG KONG —pork bun
CAUSEWAY BAY, HONG KONG — wonton noodles
LOS ANGELES, CA — sorrel pesto rice bowl
PASADENA, CA — garlic fries
LOS ANGELES, CA — banana mac nut pancakes
LOS ANGELES, CA — loco moco
LOS ANGELES, CA — kimchi fried rice
LOS ANGELES, CA — carne asada poutine
LOS ANGELES, CA — lavender honey escape bar
LOS ANGELES, CA — honey matcha
LOS ANGELES, CA — chairman bao (pork belly bao w/ crushed peanuts)
LOS ANGELES, CA — coconut amazebowl
LOS ANGELES, CA — lobster noodles
RIVERSIDE, CA — soy honey glazed pork belly w/ sambal somen noodle & baby bok choy
RIVERSIDE, CA — the msg burger (apple & mushroom slaw, citrus aioli, slab bacon, & gouda) w/ roasted brussels sprouts
PASADENA, CA — the ahi salad