Still 29 degrees in Zürich: bring it on, September!
Today I’ve prepared for you another easy peasy breakfast inspired by this gorgeous weather and by the talented @nadiadamaso_
In one of her book, Nadia presents some delicious recipes with frozen fruits which gave me the idea for this sumptuous breakfast.
I’ve added a splash of milk for some proteins and granola for the carbs: you can adjust it as you like, just remember to balance the trio 💪🏻
Link in bio, hope you’ll enjoy it!