Omelette loaded with chicken gravy- my kind of breakfast.😍
wala ako panglasa, so pinatikim ko sa mga anak ko. yung sinabe nilang “Hmmm yummyyy masarap” Okaaaay naaa! Hahahaha 😂🙈 O binobola talaga ako ng mga anak ko? Haha! #ChickenCurry #LutoNiQyn
Ralph asked me to teach him how to cook #chickencurry
. So here's the outcome!
Chicken Curry Devil😈literally it’s so hot and spicy the satisfaction aftermath is like having great S£X🤣as some has vouched, not sure how true it is but you guys can give it a try to find out🤣🤣🤣🤪🤪🤪🤪.
For 2 person portion
2 chicken thigh-butterfly and bones removed, cut to bite size with skin intact, fat is flavour so keep it. Marinate with some salt & Set aside.
4 potatoes-1/2 or quartered and deep fry till 1/2 cook, drain and set aside.
For the Spices.
3 pips garlic
2 stalks lemongrass-diced fine
1 inch galangal-diced fine
1 inch ginger
20 pcs dried chillies-soak, deseeded
5 candlenuts-shaved fine
1/2 tsp allspice
1/2 tsp mustard seeds
1/2 inch shrimp paste or Belacan-toasted
Salt sugar to taste
1tbsp Vinegar or more to taste *i usually sneak in some chicken powder for the overall umami flavour ===========================
1. Blend up all the above ingredients except mustard seeds.
2. Heat up oil and toss in mustard seeds till it pops.
3. Add in chilli paste and fry till fragrant and permeates oil.
4. Add in chicken pieces and fry to combine ensure each piece is coated with the paste about 8 mins & mix in potatoes.
5. Combine well and add in water just enough to cover chicken. Add in salt and sugar and simmer for 10 mins stirring ocassionally.
6. Add in vinegar and adjust for taste.
7. When chicken and potato pieces are cooked, dish up and serve hot with rice or any flat bread/Ciabatta.
#privatedining #homecooking #homecooked #homecookedmeal #frommykitchen #spicyfood #localcuisine #tastesogood #lovespicyfood #sospicy #chickencurry #devilcurry #foodie #foodporn #eater #hautecuisinecookingschool #hautecuisines
SPOILT FOR CHOICE 🤤
Kalutara Sri Lanka offers its guests a wide variety of dinning experiences. So naturally, we tried them all. Everything from an afternoon high tea, an interactive cooking class and a dreamy seafood dinner for 2 on the wharf by the water #occasions @theasia.collective
Review of the day is Pho99 located in Thamel.
I have never had Vietnamese food before so when someone recommend me this place,i was like why not?I decided to try it out.The place was neatly decorated and the seats were comfy.The waiting time for the food to arrive was short and service was good.The staff were friendly.I had no problem with the service but i had a little problem with the food.Presentation wise,it was excellent.Taste wise?Not so much.I tried the Vietnamese chicken curry and Chicken Pho.The chicken curry was flavourful and it wasn't that bad.It was something i would order again if i ever went back there again.However the Chicken Pho disappointed me greatly.Though it tasted clean and had a generous amount of chicken,the taste was just not right.Something was lacking.I definitely do not recommend the Chicken Pho🙅🏻
Vietnamese chicken curry:3.5/5
PRICES💸: Vietnamese chicken curry:450 rupees
Chicken Pho:400 rupees
*PRICES ARE NOT INCLUSIVE OF 10% SERVICE CHARGE
#pho99 #thamel #vietnamesefood #chickenpho #chickencurry #foodadventures #foodlover #foodreviews #foodie