featured in hails to us from Bend, Oregon. Stepping away from the more traditional London Dry style of Gin, @TheWalterCollective
Gin uses a soft, nuanced Tuscan-grown variety of Juniper that creates a well structure and complex gin. Topped with the subtle warmth of cassia and cardamom, they balanced and brightened their gin with grapefruit peel.
The grandson of Walter Bade, the namesake of this gin, is Matt Malaik. Inspired by Walter’s life and times, Matt knew that going at making a spirit alone can limit creative potential and, frankly, be exhausting. So he set out to create exceptional spirits with a fertile collective of forward-thinking distillers, bartenders and creative partners who celebrate the art of craft distillation.Through this collective effort, they worked with Brad Irwin of @OregonSpiritDistillers
and his team to perfect both the process and the gin.
Gin Enthusiasts and members of our @polkstreetirregulars
gin club, try this gin anytime and be sure to stop by tonight to try it as a martini made right at your table with our #TablesideTuesdays
Gin Cart. Swipe left for more information on this gin.
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