Chocolate and date mousse 🍫
For Dates Mixture
10 deseeded black dates (kala khajur)
1/4 cup milk
3/4 cup roughly chopped dark chocolate
2 tbsp milk
1 cup beaten whipped cream
1/4 cup chopped black dates (kala khajur)
2 tbsp chopped walnuts (akhrot)
For The Garnish
beaten whipped cream
For the dates mixture
Heat a small pan and add the dates and milk, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
Switch off the flame and keep aside to cool.
Blend in a mixer to a coarse paste. Keep aside.
How to proceed
Combine the chocolate and milk in a microwave safe deep bowl and microwave on high for 30 seconds or till the chocolate melts and mix well.
Add the dates mixture and mix gently.
Add the whipped cream and fold gently.
Add the walnuts and dates and mix well.
Pour this mixture into 3 individual glasses.
Refrigerate for 3 to 4 hours or till the mousse has set.
Garnish with swirls of whipped cream and serve chilled.
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Limited boxes of which will be available all of that week ready to pick up! You could even pre-order to secure yours before they run out!
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