#huffpostaste

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Day #13 of 25 Days of Recipes Red Wine Beef Stew with Gnocchi Imagine coming home to a fantastic soul-warming comfort food dinner recipe… sounds perfect doesn’t it? Easy and hearty homemade beef stew made with fork tender grass fed stew meat and Italian gnocchi dumplings. ************************************* INGREDIENTS: 1.5 lb. Stew meat 2" pieces (grass fed if you want) kosher salt Black pepper Extra-virgin olive oil, for drizzling 3 tbsp. unsalted butter 1/2 bottle dry red wine 3 tbsp. tomato paste 1 package of gnocchi or homemade 3 carrots, chopped into 1.5" pieces 3 celery stalks, chopped into 1" pieces 2 yellow onions , chopped into quarters 1 c. chopped sun-dried tomatoes 6 cloves garlic, minced 1 large rosemary sprig 2 c. low-sodium beef broth 28 oz. crushed tomatoes 1/2 c. chopped fresh parsley INSTRUCTIONS: In a large mixing bowl, pat beef dry with a paper towel. Season generously with salt and pepper. Preheat a large skillet over medium-high heat. Drizzle with oil and sear meat on all sides until golden brown with a crust, about 10 minutes. Transfer meat to the slow cooker. Add butter and scrape the pan with a wooden spoon to loosen all browned meat bits. Stir in red wine and tomato paste; simmer for 1 minute then transfer to the slow cooker. Add remaining ingredients to slow cooker, then season with salt and cook on low until meat is tender, 6 to 8 hours. In the last 30 min add Gnocchi. Remove stalk of rosemary. Serve!
Need a little motivation to get to the gym? WE GOT YOU. Check out this kickass video created by @hiddenwoodsmedia featuring some of your favorite trainers. I mean, that has GOT to pump you up. Then toss on those kicks and get ready to SWEAT stat.
When you’re feeling sick and need some comfort food, you head over to your local deli for soup and sandwiches 😋🥪🍲 • • • • 🍽: matzoh ball soup and a hot brisket sandwich brisket sandwich with gravy 📍: NYC, NY #goodeats #nyc #pinchofyum #foodfeed #foodiegram #bonappetit #foodphotos #timetoeat #eatfamous #huffpostaste #feedme #instagood #beautifulfood #foodie #instafood #nycfood #EEEEEATS #yum #foodpornshare #trueconfessionsofafoodie
Beef, Olives and Peperoncino personal pie at @newpizzapro . Just a few of their dozens of toppings. Everything made fresh for you on the spot and they’re open till 2am every night 🤤 🍕
Spending the afternoon having high tea at @tinastraditional tea room in @visithamiltonco. 🍵As an avid coffee drinker, it’s rare for me to sit and have a cup of tea. It’s nice taking the time to enjoy a nice warm cup of tea. I’m drinking the 1776 Blend- a tea the captures the spirit of the American Revolution. It has hints of maple and strawberries. 🍓 A delicious way to spend the afternoon. Are you a tea drinker? What are some of your favorite tea flavors? 🍵#thymeandlove #hosted #visithamiltoncounty . . . . #afternoontea #womenehowtravel #livewelltravelled #travelbloggers #girlswhotravel #foodietravel #theusiscooltoo #midwest #visitindiana #huffpostaste #tearoom #teacup #drinkstagram #darlingescapes #travelguide #traveloften #foodietravel #indiana #hightea #midwestbloggers #mwtravel #discovermidwest #americanrevolution #travelislife #beautifuldestination
Just in time for your holiday festivities! 🎄🥳🥂 Enjoy GEORGE’S® Margarita Mimosas! Serves 6-8 2 cups GEORGE’S® Margarita Mix 1 cup 100% Agave Silver Tequila 1 bottle chilled Brut Champagne or other sparkling wine Lime for garnish and for moistening the glass rims For Rim; 1 part salt, 1 part cane or coconut sugar juice from lime Combine GEORGE’S® and Tequila in a pitcher. In a small bowl, mix together salt and sugar. Coat the rims of champagne flutes with the lime juice then dip into the salt/sugar mixture. Fill each glass 1/3-1/2 full with GEORGE/tequila mixture, then top off with the champagne or sparkling wine. Garnish with lime. Cheers to the holidays! 💃🕺🏻✨ . . #bringGEORGEhomefortheholidays #georgesmargarita #georgesmixes
Good morning Everyone☀️ this morning I had latte oats. I got the idea a while ago from howsweetseats.com. I decent to take a chance and make it. It didn’t come out how I liked because I didn’t have a milk frother so I had to improvise a lot 😂. Overall it came out pretty damn good. The oats added sweetness to the bitterness of the coffee added.
#tbt I love playing salads. They are just so sexy! This is one of my most requested holiday sale. Mixed greens, wine poached pears, candied pecans and Gorgonzola! 🙌🏾
Here are the holiday hours for all our stores *Carmel and Castleton*!!! Come give the gift of fresh donuts and coffee to your colleagues, peers, grandma, grandpa to mom or dad, or even your aunty!! •
Giveaway #4 | Rhythym & Beets is a new juice bar and café dedicated to serving fresh, healthy juices, and savory bites while playing a good tune in the background. Guyanese and Trinidadian owners 🇬🇾🇹🇹, Trevor and Cody are passionate about juicing and began testing recipes for many months for family and friends to try before creating their expanding menu. @rhythmandbeets is located in Ozone Park, NY. Stop in to enjoy a chill vibe while sipping a nourishing juice drink. To celebrate the holiday season, they are giving away a $20 gift card to one lucky winner! *Must be local to NYC 🗽 to enter* To enter: 1. Follow @rhythmandbeets 2. Follow @alicaspepperpot 3. Tag 2 friends 4. Like this pic *Giveaway closes on December 17th.*
Avete tempo fino al 2 gennaio per assaggiare il nostro Ramen vegetale con tofu alla piastra, Bok Choi, radice di loto, cipollotto e funghi shitake. Per le feste saremo chiusi il 24 e il 25 dicembre e il 31 e il 1 gennaio. Riapriremo il 2 con il nuovo menù invernale..✨❄️ Chef Simone Salvo picture @eatloveshare_roma . . #romeowcatbistrot #rawfood #foodie #veganfood #vegancake #vegan #veganbreakfast #food52 #huffpostaste #foodiesroma #eatingrome #celebratehealthier #mangiarearoma #livethelittlethings #foodstyle #foodstagram #puntarellarossa #instafoods #wheretoit #rawfood #bestplace #gamberorosso #craftingthefutureoffood #eatinrome #plantbased #veganpower
Soft; fluffy, and most importantly savory Soru Chakli Pithe is my guilty pleasure during the winter. I love mine either with Nolen Gur or with Mangshor Jhol (or a simple alur torkari) Have you tried the Bong version of savory pancake prepared with rice and black lentil yet? If not you may check my blog for the recipe. The link is there on Instastory and profile. https://kitchenofdebjani.com/2018/01/soru-chakli-pithe/ . . . . . . . . . . . . . . #pithe #pitha #pancake #winter   #bangladeshifood #recipe #bengalifood #indianfood   #recipeblogger #indianfoodblogger #kolkatagram #kolkatadiaries #kolkata #homechef #debjanirrannaghar #indianhomechefs #lonelyplanetindia  #foodtalkindia  #nikonphotography #foodstyling #indianfoodstories   #scoopwhoop  #foodtalkindia  #eeeeeats  #huffpostaste   #buzzfeedfood  #goodfoodIndia   #yahoolifestyle #nomnom @thefeedfeed   @saveurmag  @huffposttaste  @desi.diaries  @goodfoodindia   @cookinglight  @betterhomesandgardensindia  @feedfeed  @thekitchn   @yahoolifestyle
5 words! Sriracha Lime Spicy Green Beans!!! They are back at @habitburgergrill You will have to get your own because I am not sharing! 😋😜😍 #makeitahabit #sriracha #greenbeans #vegetarian #foodphotography #foodblogger #anaheimhillsfestival
So good right?! As most of you probably know #charcuterie Cheese boards are a major love of mine! I mean, C’mon, what is life without #cheese ?!?? My love for making these sharing platters comes with a story. A couple of years ago my husband comes home with this beautiful basket filled with everything I needed to create a delicious spread. A customer of his wanted to thank him for his hard work. Coincidentally, I ended up having a houseful of unexpected company that night and Those goodies sure came in handy. A couple months later same thing, another basket, and another, and another. Each time getting bigger and better. Coincidentally again, always ending up on my doorstep when I seem to need it most 😍 I keep asking my husband “WHY?!” “Who ARE these people?!?! “ .... just really good appreciative customers he says. I finally met my mystery gifter recently on the night of her 50th birthday. What a wonderful woman! Sandra, if you’re reading this, THANK YOU, we’ve enjoyed so many memories around the table because of you! . . . . . . #cheeseboard #contentcreator #thefeedfeed #londonontariophotographer #foodstyling #foodie #londonontario #homecook #foodphotographer #holidayentertaining #foodphotography #ldnont #OnBoardsContest #onboards #huffpostaste #sharingplatter #foodstylist #foodstyling #collaboration #madefromscratch #cheeseplatter #grazingtable #charcuterieboard #boursin #getinmybelly #boursincanada
All things considered, this was probably my favorite recipe in the newest @deliciouslivingmag Not only did the pictures turn out beautifully, but the dish was a total crowd favorite! These are blue corn fish tacos with spirulina blue rice and crema. I mean, that rice you see is actually blue! This is definitely a dish that I’ll be re-making when I’m hosting my next dinner party.
Yeah, we said it. But fuck it. GO BUY THE DAMN CAULIFLOWER.
Sorry little guy but we respectfully disagree, this gingerbread stout is delicious. Made with fresh ginger, vanilla, and cinnamon, it’s one of the seasonal beers we recommend getting while you still can! . . . . . #craftbrewery #craftbeer #drinkcraft #liquorgram #drinklocal #drinkgram #drinksocially #beerstagram #drinkcraftbeer #beergeek #instabeer #beerlover #huffpostaste #buzzfeedfood #feedfeed #instayum #dailyfoodfeed #denver #dnvrcolorado #visitdenver #traveldenver #milehighcity #gnome #hopsmash #303Eats #303Magazine #denverfoodie #denvereats #denversbest #eaterdenver
Home cooked breakfast is served on a rainy day Melbourne. Hash brown, scrambled eggs and oranges. Thank you for the rain for our plants. Take care specially on the roads. Sunshine on a platter😀 www.whamler.com . . . #adoboyum #pinoyfoodie #feedfeed #thefeedfeed #foodpost #aussiefoodie #melbournefoodie #foodie #foodlife #filipinofood #foodinsta #frommykitchen   #foodgram #f52grams #yummy   #cookinggram #foodbeast   #homecooked #homecooking #foodbeast   #delicious   #pinoyfood #filipinostyle #foodpost   #huffpostaste   #forkfeed   #beautifulcuisines #whamler #breakfast #hashbrown #filipinofoodmovement
We’ve got our... Snacks✔️Juice✔️Christmas PJs✔️Christmas Movies✔️ We’re ready for a relaxing night in!!🎄 . This holiday season it has been my goal to provide cleaner and lower-sugar treats for my family, as it’s easy to go overboard this time of year! I am a fan of the @good2growdrinks organic juices because they are sweetened with stevia extract and only contain 3 grams of sugar for the entire bottle!! Can’t beat that😉 . . We also made a sweet treat called “Christmas Crunch”! Here’s the ingredients: ✨Organic popcorn ✨White Chocolate Chunks ✨Plant-based food coloring ✨Mini dark chocolate chips ✨Gluten Free pretzels ✨Naturally colored red candies . . It’s super easy to make! We just melted the white chocolate and colored it using the plant-based food colorings. Then we drizzled the melted chocolate over the pretzels and popcorn and refrigerated for a few minutes to let it set. Lastly, we mixed together with all the remaining ingredients in a large bowl and that’s it!! Cheers! #Good2Grow #holidayrecipes #glutenfreerecipes #PJMasks #sponsored
Last weekend’s project was Spagetti Alle Vongole. It was such a simple and yet hearty meal
King Prawns 🍤 Roasted Peppers 😍 And Yesterday’s Lentil Pakoras 😋 Dinner Sorted 🥳 . . . . . . #food #dinnersorted #yummy #instapic #yummy #delicious #foodie #homemade #buzzfeedfood #feedfeed #thefeedfeed #huffpostaste #foodprnshare #delicious #lentilpakoras
I enjoy being lazy and if it was a job I’d be employee of the month. I was going to make oatmeal this morning but I personally like having fruit with it in addition to my favorite toppings. Unfortunately the blackberries were rotten 😭 so I opted for @momsbestcereal blueberry wheatfuls cereal. I really do like this cereal for one the blueberry flavor is quite nice and not overaly fake. The serving size is pretty decent even if you do 1 1/2 servings. in addition the the cereal I topped it with the only almond butter I will eat from @betsysbest. If you’ve never added a peanut butter or nut butter to your cereal then you’re mad. It’s super delicious and it balances the sweetness of the cereal while adding another texture. I also added walnuts and @lilys_sweets_chocolate no sugar added chocolate chips because why the hell not.
Spend time in a place your feel happy and makes you smile, with a beer or wine as a complement 😊
One of carys best kept secrets is the Food Court at @hmartofficial. Seriously some amazing cuisine like these udon bowls, perfect to cure that winter chill 🍜⛄️.
Giveaway #3 | TeddyMozart connects families across generations and geographies by enabling people to record their personal voices, songs, and stories through a mobile app, and can then be shared and played back to a child or loved one through an adorable bluetooth teddy bear. @myteddymozart was featured on @qvc and recommended by @forbes for Best Connected Toys of 2016. * * Carlton Bennett, founder of TeddyMozart grew up in Jamaica 🇯🇲 and remembers the songs and melodies his grandmother used to sing, but missed the opportunity to record her because there was no easy way of capturing those memories, storing them safely, and later sharing them with his kids and so the idea for TeddyMozart was born. To celebrate the holiday season, Carlton is giving away one TeddyMozart to a lucky winner valued at $59! * Giveaway open to 🇨🇦 and 🇺🇸. To enter: 1. Follow @myteddymozart 2. Follow @alicaspepperpot 3. Tag 2 friends 4. Like this pic **Giveaway closes December, 17th**
Day #12 of 25 Days of Recipes GINGERBREAD GRANOLA! I simply love this time of year, especially the baking and aromas that come with it. This Granola had my house smelling like Christmas all day. Y'all will love it! ************************************ INGREDIENTS • 3 1/4 cups rolled oats • 1 3/4 cups raw nuts- almonds, pecans • 8 pieces of crystalized ginger • Zest of one large lemon • 1/2 tsp sea salt • 1/2 Tbsp ground cinnamon • 3/4 tsp ground ginger • 1/4 teaspoon of nutmeg WET • 1/4 cup olive oil • 1/2 cup maple syrup • 2 Tbsp molasses 1 tsp vanilla extract INSTRUCTIONS: Peheat oven to 325 degrees F Mix the dry ingredients together in a large bowl. (Chopping the crystalized ginger into small pieces) In a saucepan over medium low heat, warm the olive oil, maple syrup, molasses and vanilla extract. Pour over the dry ingredients and mix well. Spread the mixture evenly onto a a large baking sheet and bake for 21 minutes, stirring near the halfway point for a even cooking. The olive oil will help this granola crisp up, but be sure to watch it carefully as it browns quickly. Once the granola is visibly browned, remove from the oven and let cool completely on the pan before storing. *************************************************** #wednesday #mornings #recipeshare #recipe #dailyfoodfeed #thedailybite #foodnetwork #buzzfeedfood #foodpornshare #tasty #tastemade #tastyfood #tistheseason #granola #myeverydaymagic #infatuation #imsomartha #marshmallow #realfood #holiday #instayum #instafood #onthetable #foodandwine #huffpostaste #eatfamous #gingerbread #christmas #wakeandbake
Our Grab & Go is the perfect gift that you can bring to the office or anyone at work!! What can be better than fresh donuts and fresh coffee?! • The Grab & Go consists of two(2) dozen of donuts (you pick the variety!) and a 96oz Coffee box!... You can get this at any of our locations; Downtown Carmel and also at our new location on 96th st and Allisonville rd!! • Donuts made fresh daily just for you!!!
First steamed then roasted this technique works well with Yukon potatoes. It’s important they are all similar in size to ensure even cooking. This results in a nicely browned, crispy and creamy finish. The parsley, garlic and clarified butter makes this special dinner worthy. Roasted Yukon potatoes on Happensatthebean.com #happensatthebean
Festive new recipe for my globe trotting friends @travel_food_people ... Melomakarona. Traditional Greek spiced syrupy cookies which are nibbled around the clock throughout the Xmas season.  The batter is flavored with cinnamon, clove, nutmeg and orange juice and after it’s been baked and your home is filled with the most festive aroma, the cookies are dunked in a honey spiced syrup and sprinkled with chopped walnuts and a little cinnamon spice. They are a guaranteed addiction. For recipe 👆🏻link in bio . . • www.travelfoodpeople.com . . . . #melomakarona #xmas #cookies #spices #cinnamon #honey #walnuts #yummy #holiday #baking #recipe #addiction #goodeats #eeeeeats #foodandwine @lifomag @athensvoice #foodstyling #foodphotography #onthetable #thatsdarling #tastemade #huffpostaste #travelfoodpeople #blogpost #foodlover #christinavlahoulis
Salted Egg Squid by @ika8.au This is such a brilliant idea and i definitely loved it
So I did something... like right after I ate a late lunch... I got this cute asss rainbow bagel from the Bethesda bagels in Rosslyn. Damn this is differently gonna be go to spot for bagels before I head back to Blacksburg for next semester 🤤🤤.
☕️🗽
If it’s food my face is like this. If it’s a giant éclair from Martha’s Bakery then my face will absolutely be like this.
Gingerbread cookies that took two whole days because I ran out of good day light 🤪. I used the recipe from gimmesomeoven.com. One thing I noticed is that this recipe is molasses heavy 😶. I’m not a big fan the molasses flavor but with addition of the orange zest it help mute that flavor a bit more. Overall my parents loved these cookies so that’s all I really care about because I would be insane to eat 20 cookies by myself 😩😰.
I'm planning my new cookies this week! Here's a look back at some from Christmas Past. Click to learn how to make them. https://www.theglasspantry.com/single-post/2017/12/16/sparkling-snowflake-cookies -- Melisa Smith melisa@theglasspantry.com #theglasspantry #feastfoodfeed #foodiegram #foodblogger #foodblogfeed #foodpic #forkyeah #delicious #heresmyfood #homemadefood #instafood #foodgasm #feedfeed #bhgfood #saveurmag #foodwinewomen #foodandwine #huffpostaste #christmascookies #snowflakes #sugarcookies #sparkle #holidaybaking #foodporn #foodgawker #realsimple #howsweeteats #food52 #royalicing #edibleart
Happy TACO Tuesday! We are so excited about our new signature Tamarind Tacos created by the fabulous @barrilatwins !! Tamarind crispy carnitas yum!! 🌮 . . . . . . . #mexican #mexicanfoodporn #cleaneating #buzzfeed #devourpower #tacos #tamarind #crispycarnitas #original #foodporn #foodblog #tryme #tacotuesday #buzzfeedfood #pleasantville #infatuation #eeeeeats #eater #eaterny #delish #topfoodnews #grubstreet #huffpostaste
WALDORF SALAD . INGREDIENTS Apples - 100g Celery - 50g Walnut halves- 25g Mayonnaise- 50ml Lemon juice- 10 ml Salt and pepper - as required . METHOD 1. Cut the celery in neat 1/2 cm slice 2. Slice the apples and sprinkle lemon juice on them to avoid browning of apples 3. Place the apples into a bowl and mix with mayonnaise 4. Add the celery,salt and ground white pepper mix 5. Leave to stand for 10 minutes 6. Dress in portions by pressing the salad in a ring on a suitable plate 7. Decorate with walnut halves or watercress #chefaliesha #chefaliesharecipes #instagood #food #instapic #yummy #yum #delicious #fresh #foodie #homemade #salad #igfood #foodblog #homecooking #chefmode #eatwell #eatrealfood #recipe #culinary #saladrecipe #buzzfeedfood #feedfeed #huffpostaste #thekitchen #buzzfeast #nomnom #hungry
Holiday cookie samplers. Results from yesterdays cookie madness. We have a couple out front for quick gift 😊 Full house this morning, love hearing the chatter of all the early risers. Thank you. . . . . . . .#bbga #myfab5 #clteats #bakefeed #feedfeed #buzzfeast #gottobenc #charlotte #eeeeeats #nomnom #tastingtable #f52 #baking #naturallyleavenedm #surdeg #artisanbread #realbread #carolinaground #komomill #bestfoodcharlotte #onthetable #eater #huffpostaste #instagood
Giveaway #2 | Elizabeth Jaikaran’s debut book, Trauma is a collection of true and extraordinary stories that speak of the abuse suffered by Guyanese women, girls, and members of the LGBT community both in their native country and after having emigrated to the United States. This story of a small and often overlooked culture has needed to be told, and Jaikaran tells it with amazing courage and grace. Trauma is a finalist in the 2018 Best Book Awards 🏅 for the category of Women's Issues. Every woman of color should have a copy of Jaikaran’s book on their bookshelf and she is giving away a copy to one lucky winner! Giveaway open to 🇨🇦 and 🇺🇸. To enter: 1. Follow @lizziejkrn 2. Follow @alicaspepperpot 3. Tag 2 friends 4. Like this pic **Giveaway closes December, 17th**
Telor ceplok kecap manis (Fried egg with sweet soy sauce). This simple egg dish is my childhood favourite food. Think about crunchy edges, gloriously gooey egg yolk and sweet-savoury kecap manis eaten together with warm steamed rice. It taste even better when you bite the fiery bird's eye chillies. 🍳 . . Find out how to make this simple egg dish by clicking link in my bio. 🔝 . . . . . #Makefoodnotwar #MyIndonesiankitchen #Feedfeed #Eatingfortheinsta #Jakartafoodblogger #Foodshare
Another order from the neighborhood. Birthday cake for her dear Mom. ♡Genoise ~ European Sponge Cake with Strawberry Cream. Here I've added some meringue kisses for that extra touch..... . . #birthdaycake #celebrationcake #genoise #spongecake #strawberrycream #cakestagram #cakes #dessertstalking #homemade #thefeedfeed #huffpostaste #handsinframe #foodinhands #foodgram #foodpic #foodie #instaeat #instafood #yummy #gloobyfood #clevereating #picoftheday #nzsummer
A bunch of idiots taking our sandwiches seriously. Here's a cross section of the Tae Kwon Dope for maximum viewing pleasure 💦
CRAB BISQUE . INGREDIENTS Butter - 1 1/2 tbsp Rice flour - 2 tsp Seafood stock- 500 ml Onion,chopped- 1 tbsp Carrot - 2 tsp Celery - 2 tsp Leek - 2 tsp Tomato paste - 1 tbsp Crab shells with meat - 1 no. White wine/ brandy - 25 ml Salt - 1/4 tsp White pepper,ground - 1/4tsp Single cream- 150 ml Crab meat - 1 tbsp . METHOD 1. Crush the crab shells in a mortar and pestle until finely crushed and keep aside 2. In a saucepan,melt butter and add chopped onion,carrot,leek and celery.Sweat it 3. Add crushed crab shells and cook till shells turn orange,deglaze with white wine 4. Add the tomato paste and cook gently on a slow flame 5. Stir in the rice flour and cook for a couple of minutes until the rawness of the flour is removed 6. Add stock slowly.Bring to a simmer 7. Meanwhile poach the crab meat dices and keep aside 8. Simmer the soup gently for 20 minutes and strain,reduce the soup for 10 minutes until it reaches a light coating consistency 9. Simmer and adjust seasoning and consistency 10. Finish with cream and crab meat #chefaliesha #chefaliesharecipes #instagood #food #instapic #yummy #yum #delicious #fresh #foodie #homemade #goodeats #igfood #foodblog #homecooking #chefmode #eatwell #eatrealfood #recipe #culinary #happytummy #buzzfeedfood #feedfeed #huffpostaste #thekitchen #buzzfeast #nomnom #hungry
I have been searching for a good Hokkien Mee and Im so happy to have found this place.The secret to a good Hokkien Mee is the pork lard that is in incorporated in the noodles and they were definitely included.Will be back very soon and thats for sure
Veg peels; Khud (broken rice) are two ingredients I am going to use for upcoming Blog to Plate with Madhushree and Debjani version 1. While suggesting the dishes I was not sure how well my partner in crime Madhushree di will accept those! After all, neither Khosha Bhaja nor Bou Khuda is so-called sophisticated delicacies. However, she gladly accepted my decision of keeping humble dishes as part of the menu of our first pop up. We may not be the best of the friends, but we understand each other it seems 😊 . On this note here is the Bou Khuda (or Boua Pulao/ Bou Khudi/ Khuder Pulao) blog post link which is now up on my blog. Just for your reference Bou Khuda is a famous Bangladeshi Pulao prepared with broken rice or Khud. https://kitchenofdebjani.com/…/bou-khuda-boua-pulao-or-bou…/ BTW have you booked your seat yet for 16th (December) lunch? If not here is the link for booking .y ou can contact me (@foodofdebjani ), Madhushree or  Anindya (@pikturenama ) Check story for event link and also blogpost link . . . . . . . . . . . #boukhuda #pulao #bangladeshifood #recipe #bengalifood #indianfood   #biryani #popup #recipeblogger #indianfoodblogger #kolkatagram #kolkatadiaries #kolkatabuzz #homechef #debjanirrannaghar #indianhomechefs #lonelyplanetindia   #foodtalkindia  #nikonphotography  #foodstyling  #indianfoodstories   #scoopwhoop  #foodtalkindia  #eeeeeats  #huffpostaste   #buzzfeedfood  #goodfoodIndia   #yahoolifestyle #nomnom @thefeedfeed   @saveurmag  @huffposttaste  @desi.diaries  @goodfoodindia @cookinglight  @betterhomesandgardensindia  @feedfeed  @thekitchn   @yahoolifestyle
For the green foods highlighted in the newest @deliciouslivingmag issue, I especially had fun playing with the various shades of this rich color. The green shades were so dynamic in this spinach and parsley gnocchi with spinach-pistachio pesto. I loved the way @premastyle and @ericleskovar paired the ingredients and props in different ways to bring out the details. I’m so excited about how these pictures turned out!
Decided to make Dulce De Leche Pancakes for dinner using @foodstirs organic non-gmo pancake mix! [ad]I’m in love! I mean who said breakfast can’t be dinner? What did you guys have for dinner?
I was so gracious to receive a package from @bouforyou. They specially in real ingredients, lower salt and no bs bouillon cubes. I’ve tired a lot of bullion cubes and they all have a shit ton of ingredients and a lot of salt for like a microgram of the cubes. With these the cube is big and you get a lot of flavor without salt. So there’s a lot of wiggle room seasoning. With the bouillon cubes I made four soups. 1 beef and mushrooms with mashed potatoes, a minestrone soup, chicken noodle soup and broccoli cheddar soup. I love all of the soups especially the mushroom and beef 🤤🤤. I’m seriously in love with the bouillon cubes and I’ve never been a big fan of soups but since it’s cold af outside I need something warm to keep me warm. I like how they enable you to add more flavor without being overpowering with the bouillon cube. The salt level is very manageable and it’s easy to adjust it.
Smoked Chicken with "Daddy Wong" Spice! 😂 That's what my Stepson used to call it... That name stuck with us & now that's what we call it. We smoke a couple of chickens from @costco most Sundays. I usually take one of the birds and shred the meat for lunches and dinner recipes. - - - #smokedchicken #smoking #smoked #chicken #chick #grillen #grillz #@webergrills #weber #feedyoursoull #eatingfortheinsta #huffpostaste #hautecuisines #nomnomnom #bonappetit #beautifulcuisines #familyrecipes #foodinspiration #devourpower #dailyfoodfeed #thedarlingmovement #mondaymood #mondaynight #gloobyfood #goodfood #homechef #foodporn #wholefoods #picoftheday
I’m still dreaming about this 6 layer carrot cake from @5napkinburger. So creamy and delicious 🥕 🍰
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