[ salmon like you ] ... another solo dinner at the FATPAT Kitchen, while @paddythesnake
is still away 😭 ... pan-seared crispy skin wild caught salmon ... atop gochujang (Korean chili 🌶 paste) roasted Brussel sprouts, red onions and plums (yup that’s right! Plums!) all from @imperfectproduce
💚 ... finished off with a green onion, sesame oil and lime vinaigrette and a few dabs of my homemade chili garlic oil ... weather has cooled off a bit to the 80s so felt like some spicy inspired food (plus, spicy/hot fights heat according to my Korean cuisine upbringing! 🤷🏻♀️) ... can’t wait for my special salmon, err, I mean SOMEONE 🙄😆 and culinary muse #FATPAT
to come home next week! ...