Brut is back, and now with a more vinous flavor. We added Vidal blanc grape juice to our already impossibly dry IPA. Come enjoy it this Saturday, October 20 on draft or take home a 16 oz. 4-pack! @novatalesandales is also that night starting at 6 PM!
I LOVE EVERYTHING ABOUT THIS VIDEO.
-mark trying to work the camera
-takia casually minding his own business at the back
-chris saying ‘hi! hi!’
- scarlet making silly faces
-evangeline smiling (which is so pure)
- robert downey jr smiling and blowing a kiss to the camera
-paul benttany at the back looking at the camera
4 hours ago1015
Halloween is a big deal around Ball Foods and this year we got really into carving! BUT did you know your discarded pumpkin seeds make a delicious snack?? Place the pumpkin guts in a colander and remove as much of the orange stringy guts as possible. Rinse the seeds and let them drip dry for a few minutes. Preheat the oven to 300. Spread the seeds out on a baking sheet with a little oil and bake for 30 mins to dry them out a little bit. Pull the tray out and let the seeds cool before putting them in a mixing bowl and adding our Ball Rub seasoning, a little bit of garlic salt, and some olive or avocado oil. Toss and put them back in the oven for another 20 mins at 300. Serve them in a bowl and enjoy!
Doctor's and Tony's CGI.🤨
But finally looks awesome!
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