I love when relatives visit cuz they bring Filipino food we don’t get to have often: buchi buchi (sesame covered sweet rice balls w/ yellow bean filling, veggies from their garden, kangkong (long water spinach, LECHON (roasted pig) and shrimp with jackfruit cooked in coconut milk. 🤤🤤😋😋
When you dream of receiving a bouquet at work but you receive a bunch of kangkong instead 😂🤷🏽♀️🤔😂 @flowalker thank you for thinking of me 😁😂
It’s a healthier option anyway 🤷🏽♀️
What’s in a name? #Pinoy veggies spotted at a market just a stone’s throw from the Vatican #saluyot#kangkong#sitaw 🌶 #eternalcityroma Talbos is the Filipino word for “shoot” or “sprout” referring to the top young part of the plant. Talbos is particularly popular in Filipino recipes for salads and soups
The way I shop for vegetables has changed in recent weeks. Have you noticed that prices have gone so high na? Swerte all the veggies I need to make #sinigang remain reasonably priced. #okra#sitaw#kangkong#gabi#kamatis . .
Some restos have started charging an extra amount on top of the menu price for their salads. One Chinese resto has stopped serving polonchay because of the OA market price. And also who throws away tons of tomatoes because of oversupply??? Annoying news. #TPMkitchen ❤️