Crazy Roll at @unirestaurant
Crab, apple and avocado maki, topped with seared salmon and surimi. Delicious!
Clean eating with a treat?⠀
How about a salad box with rice, prawn, dumplings and beef? 😍
Wow wow wow doughnut time hook vegans up
This “Houston we have biscoff” doughnut was phenomenal !!! Biscoff + Doughnut = my idea of heaven so I was v v pleased with this indeed 🍩❤️
’ hand-pulled BiangBiang noodles with beef in special sauce (£10.90)
📍Aldgate East, Liverpool Street
L A K S A M A N I A // This place has a huge restaurant downstairs too which is lucky because once @laksamania
gets reviewed, everyone in line at Roti King will immediately head here 🇲🇾 🍜 👋
Eid Mubarak to all my wonderful followers and everyone celebrating around the world. Thank you for your ongoing support, have a blessed day! 🌎😋🍔
Taco Tuesday 🌮🌮🌮 Haddock in Panko with red slaw,chipotle,salsa and hot sauce 🔥 served with Seaweed Salted chips and a homemade lemonade for £10
茶碗蒸-滑溜的蒸蛋，配毛豆、雪蟹和上湯 - Hiyashi Chawanmushi - our colourful, chilled savoury egg custard, with edamame, snow crab and dashi jelly. | Ikeda London
😋 Pão de queijo or Brazilian cheese bread is a small, baked cheese roll, a popular snack and breakfast food in Brazil. It is a traditional Brazilian recipe, from the state of Minas Gerais. What gives it its main feature is that it is based on starch cassava and some kind of cheese. The Vegetable oil, butter or margarine. The egg gives colour and flavour to the recipe.⠀
The type of cheese varies according to preference or availability. The most used are mozzarella, parmesan, and the more traditional ripened cheese and standard cheese, both also from Minas Gerais. The cheese gives the typical flavor of the cheese bread, hence its name. Come try our Pão de Queijo.⠀
Photo & Content: Google⠀
💻www.villasbrasil.co.uk or call us 01329833922⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
Finally had my first Japanese raindrop cake! This amazing creation is made with sugar, water and agar agar. Making it completely vegan & vegetarian friendly.
Fresh Tonkotsu from KOI Ramen! Have you guys been to @popbrixton
yet? Its easy to get here if you follow directions 👍🏻
Sometimes, you just can’t beat homemade! I’m constantly looking for ways to reduce food waste and rely on what’s in my cupboards instead, which is where I came across this super easy 2 ingredient gnocchi recipe using only potatoes and flour. Paired here with caramelised onions, garlic, chicken, basil and olive oil 👌 check out my story for the method!
Pick your favourite flavour 👌🏼☕️ ☕️ Our current flavour of the month is the charcoal.. charcoal coffee, charcoal buns, charcoal everything!! 🖤
Fresh moules marinières from @ricksteinrestaurants
❤️ so delicious! Highly recommend to anyone visiting Padstow!
Beautiful way to start your day.. 🌸
What: Their pretty avocado toast and pancakes! 🥞
Looks too good to fork through this 😩💕 #touchhungry
Cooking rule: If at first you don’t succeed. Order pizza. 🍕Order yours from @nyfold
to get it delivered. 😍
Hungry? Tired of the same lunch day in and day out? Come down next week to Paternoster Square for your best lunch of the month! Tues 28 Aug from 11am-3pm
Set beside the scenic St Paul’s Cathedral, this is one of London’s biggest and best street food markets.
With food from all over the world, made fresh in front of you, you will definitely find something you like. From the best Pad Thai you’ve ever had, to unique burgers made from exotic meats, to vegan choices and of course desert (freshly baked cakes, brownies, cookies). Book it in your calendar now and drop by. All you need to bring is a hearty appetite (and your debit card) ;-)
// A new Asian restaurant in town - @foomumbai
❤️ Absolutely loved the daikon cake and mushroom gyozas as starters 🤤
10/10 would recommend. All the dishes I got were really good and definitely lived up to standards 🔥
EXCITING NEWS!!! We’ve been preparing quite a few surprises for you all! We are launching a new, absolutely #amazing
menu on the 1st of September! 😍🎉🤩 !!! lots of new additions as well as all the #delicious
favourites!!! Are you as excited as we are?!?! WOOO!!!