Mumbai can feel intimidating: many cultural universes co-exist within the city, each replete with its own unique history and traditions that give rise to a composite texture of people and culinary heritages.
Today, Mumbai’s food scene—made up of a mix of high-end restaurants, cheap eats, street food and more—is shaped by this fusion of cultures, including an indigenous fishing community and the secrets from the home kitchens of century-old migrants.... Want to read more about these secrets? Jump to my latest article on @timeout
on Mumbai's lipsmacking street food. Link in bio.