[ e a t s : p h i l l y ] egg benedict
Perfect for summer, our new Pesto Hummus is made with chickpeas, roasted garlic, basil and house made flatbread.
Love a good classic cheeseburger! 🍔 It’s a plus for me when it’s sesame bun!! @pubandkitchen
Birthday lunch for hubby eating our favorite burgers in Philly!
Our version of Sunday Funday 🧀🧀🧀🥖🥖🥖
DM us your best food pics for a feature!
I've been so looking forward to trying @dizengoff_philly
and am thrilled to say it did not disappoint one bit! Already counting down until the next time 😍👌🏻
*Beef patty and Cheddar on Brioche*
Still craving to try an Impossible burger after seeing what @bareburger
can do with some sustainable cow meat! Gluten-free, vegan, vegetarian, paleo, whatever, even your pickiest friend can find something they can eat...unless they don't like burgers. But seriously, get that shareable side!
Still reposting PFHs from @mindfulbanter
10 days until Perks of Philly blog launch!
I also had multiple AWESOME foods today, including this veggie sweet-potato battered corndog!!!
Sunday night dinner is not complete without your buddy Saint Lucifer. Welcome the heat tonight and get ready for a great meal!
Our Shortrib Pipikaula, a tender and intensely flavored version of the classic Hawaiian cowboy #paniolo
beef jerky, made with shoyu, ginger and alaea salt. 📸 by @nealsantos
love your body & give it the 🍕 it deserves
Do I look more like my brother or the ice cream?