Sharing my favourite lunch recipe with you all today, I have had these chickpea hash sweet potatoes 3 times in the past week which is a big deal for me 😂 It’s like a classic jacket potato but way more fun and way more colourful. Fluffy, baked sweet potatoes topped with a curried chickpea hash and finished with pomegranate seeds, a curried yoghurt sauce and some coriander. YUM. This is such a great vegan/veggie recipe because the chickpeas pack so much protein in to this dish. It’s great for lunch or dinner and reheats like a dream! The full recipe is on my blog now, including a sneaky tip for how to get your potatoes perfect in half the time 🍠
Off work for quite a while so I'm making an effort to try new recipes from a pile of cookbooks we have sitting in our living room! 📚 I'm calling it my 'Summer Rays Recipes ☀️' 😎 😂 This one is from the @deliciouslyella
book and it's 'Roasted Maple Sprouts.' Was delicious! 😍 Featuring pomegranate and chestnuts! ❤️👍🏽
Pomegranate [candle] season🕯[Shopping link in bio]
Lady in a pomegranate based on a charm by @cindibonet
...you can email her at firstname.lastname@example.org
for booking info.
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Enjoy the review and want to give it a try yourself? Check out 👉 www.trueveda.com 👈 for more information on our #Pomegranate
We can’t get enough of seeing your shots of our range & hearing how much you’re loving them 🌴 Keep tagging us for a chance to be featured 💋This great shoot features our 50ml travel/ mousse, our limited edition Natural Soy Wax Candles in fragrance Pomegranate and our 200ml Self Tan Bronzing Mousse 💓
Our Pasta is made from Organic Whole-grain Penne with ruby gems of #pomegranate
, mascarpone cheese, porcini mushrooms! Delicious!