#sgfoodporn

464,641 posts

Loading...
Love all the dishes we ordered, esp the sides! Definitely go in groups of >2 to try more stuff. Their servings are pretty big, so eating one side by yourself is definitely not advised. They also have a open kitchen concept so we saw the masterchef in action too. We went on a weekday for lunch and it was pretty packed, make your reso with them soon before it gets difficult! -N
Falafel سلام مهربونا خوبيد همتون؟ امروز عجب روزى داشتم از صبح بدو بدو و كار الان تازه نشستم. 😌😌 چند روزى بود هوس فلافل داشتم بالاخره نخود گرفتم و چند ساعتى خيسشون كردم و همچين سر بزنگاه رسيدم و از آب درشون آوردم كم كم داشتن جوونه مى زدن. بله باور نكردنيه اينم از تاثيرات هواى گرم سنگاپور. 💜💚💜 جونم واستون بگه من تا قبل از دو سه ماه پيش كه براى بار اول تصميم گرفتم فلافل درست كنم فلافل نخورده بودم عجيبه نه؟ 🤔🤔🤔 خلاصه درست كردم و خيلى هم خوشم اومد و همش حسرت روزايى رو خوردم كه بى فلافل گذشته. 😄😄😄 الانم رسپى رو براى شما عزيزانم مى نويسم كه درست كنيد و لذتشو ببريد. بچه ها من توى فلافلم خيلى گشنيز ريختم به همين دليل وسطش كاملا سبز و خوشكل شده بود. 🌱🌱 . . . فلافل مواد لازم: ٢٠٠ گرم نخود كه چند ساعت خيس خورده/١٠٠گرم گشنيز/١پياز بزرگ/٤-٥حبه سير/ نمك، زرچوبه، زيره و فلفل به ميزان كافى. طرز تهيه: مواد فوق را با چرخ گوشت يا ميكسر كاملا چرخ يا ميكس مى كنيم سپس در طرف در دارى در يخچال قرار مى دهيم. بعد از يخچال در آورده مقدارى روغن را در ظرف گودى گرم مى كنيم از مايه كمى برداشته و با قالب فلافل يكى يكى قالب مى زنيم و در روغن سرخ مى كنيم. نوش جان @hayedehpersiankitchen @ashpazi.design @dastpokht_tak #khoshmazeh #ashpazi #ashpazi_shoma #كدبانو #persianfood #خودمپز #بزن #persiancuisine #sgigfoodies #sgfoodporn #غذاى_سالم #خوشمزه 😋 ##homechef #خانگى
My favorite kind of *flat lay*
3 Chefs, 3 Restaurants, 6 Dishes, 1 Menu, at $90++, over only 2 days (17/ 31 Oct). Meet the Backstreet Bengs or 3 local chefs-turned-friends, Chef Eugene @eugene.see of @birdsofafeathersg , Chef Miller of @dingdongsg , Chef Jeremmy of @lebinchotan . Get a taste of a popular dish from each restaurant as well as specially curated dishes inspired by Chinatown, Amoy Street, Gemmill Lane. Start booking through events@spa -esprit.com . Menu is only limited to 60 pax each evening. #BirdsOfAFeatherSG #ContemporarySichuan #foodporn #SGCafe #SGFood #food #foodgram #igsg #sgig #sgfoodie #sgeats #livefolk #visualoflife #singaporeinsiders #exploresg #exploresingapore #sgfood #sgfoodporn #travelsg #foodphotography #Chef #chefs #foodpic #sgrestaurants
Recreating new memories with my favourite peeple lovelies. #family Came here many years back, I remembered the bunnies and guinea pigs. And of course, 麻油鸡汤+乌龙面!口口都是温暖的回忆!💜💜😍😍🙆🙆👨👩👧 #家人 #一起吃饭就是不一样 #回归旧的回忆 #制造新的回忆
Mushroom risotto with truffles. @iggys.sg
Waiting in queue for about 20mins to have those stunning #laksa bowls and #popiah . 📌 : Sungei Road Laksa , 27 Jalan Besar, Little India . 💰 : 4S$ for Laksa bowl and 8S$ - 9S$ for popiah . #singaporefood #sgfood #sgfoodporn #sgfoodie #kelzyuasgtrip
Hidden gem in Toa Payoh @yokozunastall
Time to check out the amazing work of @dyutima_myfoodlens . "This black bean spaghetti in mushroom & sesame cream sauce topped with spring onions & sesame seeds was one of my recipe creations for @pastyuri. 💛 . In architectureburg we always say that great clients make great projects. When a client believes in your capabilities as a designer, has a strong vision for their brand & supports you to fulfill their mission through your skills & knowledge - you know you have a great client & you’ll make a great project. That is exactly how I felt when I met Yuri, the founder of @pastayuri . #notsponsored . About to launch her brand, Yuri knew her branding message perfectly. Her project brief was clear & concise. Everything seemed perfect until she mentioned that she did not want white, bright & airy pictures. Neither did she want too dark & moody. What she wanted were warm yet powerful images. Secretly I was sweating when I heard this because if you’ve seen my work, you’ll be like - hello!! . But I took up the challenge.💪🏼 . Creating a series of images for all their pasta varieties without using white was tough but I couldn’t be happier with the results, as is she (yay). . This project made me realise the possibilities of my own work. Had it not been for Yuri, I wouldn’t have ventured into this style, atleast not so soon. . Now wouldn’t you agree - great clients make great projects & I’m glad to have found one so early on in my career.💛💛 . Have you worked with a great client before? How was the experience? I’d love to know 💚 . . . . . . . . . . . #DarkFoodWednesday #foodphotographer #foodlove #farmtotable #lifeandthyme #tv_living #foodphoto #foodstyling #exceptional_pictures #healthyeats #sgfoodporn #homemade #foods4thought #ksgram #glutenfree #still_life_gallery #healthyrecipes #forksoverknives #nikonphotography #sgig #goodvibesonly #platedpictures #djsfoodlens #nothingisordinary #spaghetti #sgfoodstylist #homecooking #foodgawker @food52 @food_glooby @nytmag @kitchenstories_official @foodphotofie @beautifulcuisines @foodfluffer @foodgawker @saveurmag @foodandwine @hautescuisines @pastayuri @varaipropstore " #ipreview @preview.app
Pork chops + pork chop 😍🤤 Quite liking the revamped Xin Wang Hong Kong Cafe at Plaza Singapura! · · #whatiatetoday #porkchops #friedegg #fries #hungrygowhere #sgfoodies #wheretoeatsg #sgeats #tableforone #instafood #instafoodie #instasg #instagood #sgfood #sgfoodies #foodporn #cheapeats #sgfoodporn
Making you hungry at this hour 🦀 #mellbensignature #mellbensignaturesg
feeling a hundred to be standing 100m abv sea level, popping canapés & ginning away in botanic zest amongst the lush greens 💛 · 📍 109 mount faber road, 099203 · 💌 @wom_sgpr
Rendang Mac and Cheese ($14); my top pick from @quornsg x @arbite_ collaboration. - Meat-free version of one of Arbite’s signature dishes Beef Rendang Mac and Cheese. #Orecchiette pasta in rendang sauce with Quorn’s Swedish Style Balls and king oyster mushrooms; topped with a mix of cheddar, parmesan and mozzarella cheeses, as well as toasted desiccated coconut. Served with pickled watermelon rind and pea shoots on the side. - Other creations include Pop Quorn (must try!), Quorn Burger, Hainanese Fillet Rice Bowl and Quorn Benedict. The meat-free creations will be available for lunch and dinner daily (except Wednesday). - ✨PROMOTION✨ #MeatFreeMondays One-for-one with every order of Quorn creations every Monday (both lunch and dinner). - #rendang #macandcheese #macncheese #meatfree #arbite #jiakbaba #quorn #quornsg #makeachange #choosegood
"Ready, Set, Flame!" . Using flambéed Chicken doused in aromatic Hua Diao Chinese Wine, Red Dates & Shredded Ginger to concoct a rich and luscious chicken broth, our signature Hua Diao Phoenix Pot will leave you yearning for more at first sip. *Slurps* 😋 . 📷: @younjeongkim_rm
Lucky ☘️ saw this that day and my eyes grew bigger. Bought it and the rest is history 😅
Crispy duck leg @ Racines #sgfoodiary #sgfoodporn #sgfoodie #igsg
Lime Restaurant at PARKROYAL on Pickering @parkroyalpickering has launched a NEW outdoor meat and seafood grill, where you can enjoy All-You-Eat Barbecued Food. . Other than Wagyu Beef Cubes, you can get interesting and varied choices such as Lamb Shish Kebabs, Chicken Tandoori, and Oysters with Kicap Manis sauce. . All the chosen ingredients are cooked over authentic charcoal grills at the wooden-decked barbeque station, and diners can watch food being cooked and interact with the chefs. . The only catch is that the special buffet has a limited run till 21 Sunday October 2018, so you got to make your bookings soon. . bit.ly/thrillofthegrillsg #DFDSP
Skinny Chocolate.
"COMO Cuisine at Dempsey Hill may be slightly off-the-radar, but with its classy charm and touch of elegance, it is a restaurant to head to for that leisure, unhurried meal." - Daniel. - Read more about @danielfooddiary 's review of our restaurant and new menu at facebook.com/comocuisinesg. - #COMOCuisine #COMODempsey
Chicken pomodoro😃 Linguine was cooked to al dente, my favourite texture- soft yet had a bite! Moist and flavourful pasta with tangy tomato sauce! Pasta was not very surfeiting. Wished there was more ingredients tho:( 6.5/10!
Our quick dinner at Chinatown Complex Food Centre 1.Steamed Fish Head with plum sauce 2.Fried Oysters with Omelette 3. Fried Nai Bai All dishes were very good especially the fish head and were reasonably priced. Value for money 😋😋💰 . #chinatowncomplexfoodcentre #steamedfishhead #friedoysteromelette #friednaibai #ahpekeats
Sweet Potato Pancake ($20 - Only 10 sets a day) at Riz Labo. Last few days to eat the pancakes at their orchard pop-up store before it closes! Their new perm store will be located at Habitat by Honestbee. Anw was super happy with the service today. The pancakes were so jiggly the sweet potato slid off when it was served. The waitress was so kind to offer and remake the whole arrangement. They had to redo the frosting also sia. Rlly commend them for their effort. #fatdieaylwin
Fresh Tagliatelle with Clams, Chili and Parsley. - #DempseyCookhouseandBar #COMODempsey
@Regran_ed from @dorisgoz - 🍪🍪 GIVEAWAY ALERT 🍪🍪 . Hello October, in the spirit of Halloween 🎃 month and celebrating of pretty talented @sasawhisk ‘s birthday month , we are partnering to give treats - a bottle of Cornflake Cookies (which is one of my favourite cookies) to 5 (FIVE) Winners. 👍🍪😁 . . How to win? just follow below steps: 1⃣ Like this post 2⃣ Follow @dorisgoz and @sasawhisk 3⃣ Tell us why you want to win in below comment and tag a friend (multiple entries allowed) 4⃣ The Giveaway closes on FRIDAY 23.59 pm 19th October 2018 and @sasawhisk will choose winners and DM you directly 5️⃣ Only for SINGAPORE Residents . . 🍪 Good Luck 🍪. . #sgig #igsg #sggiveaway #giveawaysg #giveaway #sgdaily #sgbaker #sgcakes #sgbakes #sgfoodies #sgig #cookies #snacks #sgfoodporn #bakersofsgp #bakestagram #singapore #dorisgozcollaboration #sgcontest #contestjunkies for more contest, visit us at : contestjunkies.blogspot.sg - #regrann
We finally checked out @AlmaByJuanAmador ! . A One-Michelin starred restaurant since two years ago, this is the lovely Iberico Pork Jowl from its new dinner set menu. Very tender pork here, glazed with aka miso and served along with crisp artichoke and black sesame purée. The broth here is also a very good complement, filled with umami from the Jerusalem artichoke purée with pork reduction. Such a lovely meal from a very inspiring Chef Haikai!
Char-grilled laksa flavored kebab (part of 4 course Deepavali Special Menu at $79++) from One-Michelin Starred Song of India. 🔸 For this year's Deepavali, Chef Mural continues to keep with tradition and will be presenting a “Journey Through India”, where his special menu will highlight each region’s specialities. 🔸 The dishes are prepared using clay pots and outdoor wood-fire burning stoves for that traditional countryside dining experience. 🔸 These are some highlights from the dinner: * Nagaland Bamboo Shoot Chicken (North-eastern India), which is a hearty, flavourful broth that is a staple of the mountainous regions; * Spinach with Pressed Cottage Cheese (North India), which is served with kasundi - a mustard and cashew sauce that is popular in Bengali cuisine. * Coorg Mangalorean Fish (Karnataka, South-western India), which is a creamy curry-based dish of turmeric, tamarind and chillies that will complement the Bajra and Jwari rotis, freshly toasted traditional Indian flatbreads (Rajasthan, North India). * Misti Dohi (Western India), which is a sweet, chilled yogurt fashioned as a crème brûlée to complete the meal. 🔸 This menu is available during lunch and dinner from 3 to 10 November 2018 at $79++ per pax. A vegetarian option is also available. 🔸 [Tasting] #michelinstar #michelinguide #michelinsg #sgfoodblogger #burpple #hungrygowhere #sgfood #foodsg #eatoutsg #instafood_sg #cafesg #cafehoppingsg #sgfoodies #singaporeinsiders #fujixt2 #sgfoodie #exploresingapore #sgfoodporn #whati8today #8dayseat #yummy #openricesg #exploresg #sginstagram #visitsingapore #sgeats #indianfood #sgindian #songofindia #deepavali
Like the the great circle of Stonehenge, these pulled pork, fried ‘mantou’ sliders stand guard around a mound of fried onion-topped salad. . Psst review: They were decent, but nothing as spectacular as the real thing. And definitely not worth traveling here for. . #pulledpork #sliders #bao #sandwich #sandwiches #lunch #brunch #cafe #sgcafe #sgfood #sgfoodporn
Dopa Dopa gelato. (Single scoop/$4, Double/$7.5, Triple/$11. Premium flavours. +$0.70). Good things are enjoyed better with a foodie friend, and thanks to #burpplebeyond , we got to try more flavours with the 1-for-1 deals! I am delighted to have found a new place for gelato fix, especially when their flavours are so attractive. Like the ones I chose; Home roasted pistachio and green tea toasted rice. I like how intense the nutty flavours like the pistachio and hazelnut were, slightly on a sweeter note but an extremely fragrant roasted aroma. Haven’t had such a good pistachio ice cream in a while, seriously. 🍦If you are a green tea lover, you gotta try the green tea toasted rice. It was a good complement of the green tea bitterness by the toasted rice, whose flavour stood out more than the subtle green tea taste. 🍦 Texture was another factor that scored points for Dopa Dopa. You definitely get a satisfying mouthfeel from that thick, sticky consistent texture from their gelato. 🍦 We saved $8.20 for another double scoop because of #burpplebeyond ! Here’s a tasty gift for you 🎉🎉 Enjoy 20% off a Burpple Beyond membership and access 1-for-1 deals at over 200 curated restaurants. Simply use my invite link: https://burpple.com/invite/MISS580 An all day/annual membership is also going at $69/year (U.P. $118), so stop hesitating and join me on #burpplebeyond ! #burpple #burpplesg #burpplebeyond #sgcafes #sgdessert #sgeats #wheretoeatsg #instafood_sg #foodporn #sgigfoodies #sgigfood #icecream #dopadopa #sgfoodporn #desserts
Blue pea flower tea... Sho pwetty wif my fav Lemon Tart.
A little peek into what goes on in our kitchen. - #MyPeranakanStory #CandlenutSG #COMODempsey
Loy Kee Special Set ($9); Loy Kee has been serving Chicken Rice since 1953 and is currently located beside Shaw Plaza at Balestier Road, and you can now dine comfortably in their air-conditioned restaurant. I like how the way they did their food presentation! The special set consists of, 🍚Hainanese fragrant rice that is neither oily nor dry; an ideal pairing to the other items in the set. 🐔Chicken meat that is tender and fresh. Although I wish that they could give a bigger serving of the meat. 🥦Vegetables that is briefly scalded, coated in oyster sauce and sesame oil. 🥣 White cabbage soup made from flavourful chicken extract. 🌶️ 3 condiments; Garlic chilli sauce, Dark soy sauce and Ginger sauce.
So YUMMY 😋 Grilled Hotate cum Fried Rice ❤️ Matched with some floral drinks 🍹 and the taste is just so perfect 👍🏼 • 😏Why Hokkaido Frozen Scallops for Grilled Hotate? • 🥢 Creamy, sweet, succulent and tender to bite! 🥢 Nutritious 👉🏻 Rich in omega-3 and Vitamin B12 which is significant for healthy nerve functioning! 🥢 Enjoy this nutritious and sumptuous dishes 📩 DM us for details 😊 • #sgig #igsg #instasg #sginstagram #food #foodpics #foodporn #instafood #foodies #foodgasm #foodstagram #sgfoodies #foodphotography #sgfoodie #food #sgfoodporn #foodpic #foodsg #instafood_sg #photooftheday #sgeat #foodiesg #scallop #hokkaidoscallop #frozenscallop #creamy #succulents #tasteofhokkaido #friedrice #foodstagram #foodjapan #hotate
Enjoy Gunther's new 3-Course Set Lunch $38++ per person | Available Daily | Monday to Friday | Make your reservation today online or call +65 9010 3075 . . . . . #gunthers_sg #wheretoeatsg #lunchmenu
Toasted Egg Yolk, Caviar with Herbs - Indulgence at its finest. - Image - @singaporeliciouz #DempseyCookhouseandBar #COMODempsey
Wanted to celebrate the completion of my 3-day juice diet with something yummy and reliable. Sadly made the mistake of ordering from their brunch menu instead of their regular one 😔. Must make mental note to self.... Pictured ~ Eggs and Mushroom and breakfast steak. . . #sgcafe #sgfoodporn #sgfoodblogger #sgfoodies #sgfoodie #sgfood #sgeats #foodlover #foodstagram #whati8today #eatoutsg #bonappetit #foodpics #foodiesg #foodporn #igfood #instafood #sgrestaurants #instafoodie #foodgasm #igfoodie #igfoodies #nomnom #nomnomnom #piggylovesdesserts #cafe #igsg #yum
Experience the true art of tempura frying by sitting at our counter. See our chef preparing the raw ingredients, coating them in special batter mix, dipping them into the pot of safflower oil and finally serving it right before you. Trust us, your taste buds will be ready at that point. - #IppohSG #COMODempsey
Let's Hang Out... A Bat-ter Almond choc Cake...from Starbucks... Yummy... #halloweencake #starbuckssg #chocolatecake #almondchocolatecake #cakestagram #sgfoodporn #sgfoodporn #sgcafe
Herbal jjamppong "pasta"! I'm not one for herbal or clear soups but those who can appreciate Asian food better told me that this was quite good too.
Thursday delivery from 2-9pm. DM us to order and will delivery to your doorstep tmrw. #jsnack #jsnacksg #jsnackjeruk #sgfoodies #sghalal #makansg #sgfoodporn #sgfood #halalfoodsg #halalfood #halalsg
The Deep-Fried Seabass With Baby Garlic (S$19), is served buried underneath a mountain of fried garlic for those who love an extra crunchy fried fish. As for the sea bass itself, the flesh was incredibly flaky and naturally sweet, while it’s skin was satisfyingly crispy. Together with the sweet chilli sauce, I would easily say this fish is a must-order for pescetarians and seafood lovers alike. ~ @waniology
Here's a short introduction of our loving founders: 🙍🏼‍♀- Karin lives in Singapore for over ten years now and when she's not wining and dining, she works as a marketing consultant for multiple clients ranging from start-ups to multintinationals. She has also just launched a new brand in Singapore: @arty_shock_shop . Bringing you amusing and 'shock'ing original and limited editional prints of Old Dutch Masters with a modern twist. 🙍🏼‍♂️- Peter lives in Asia for more than 20 years and calls Singapore home for the past 12 years. He's the distributor for Nordaq water filtration systems and on a mission to make hotels and restaurants more sustainable by eliminating the need of single-use water bottles, without compromising on quality Every single restaurant in Table Tales have gone through the rest of their stringest tastebuds! 🍽🍷 . . . #thetabletalessg #tabletalessg #sgdatenight #sgfoodstagram #igsgfood #sgdining #exploresingaporeeats #singapore #igsg #sgeats #sgfoodie #sgfood #sgig #sgdesign #singaporelife #instagramsg #sgfoodguide #instasg #instasgfood #sgrestaurant #sgrestaurants #singaporeinsiders #yoursingapore #exploresingapore #sgfoodporn #eatstagram #sgfoodiesparadise #sgfoodunion #sgfoodtrend #singaporefood
I had Kway Chap (rice noodle soup with an assortment of soy sauce-braised bits and bobs) plus extra braised duck 4 times last week because I couldn’t get over the two types of chili condiment that my neighborhood food vendor dishes out. In particular, the vinegar garlic chili sauce hit the spot for me. 🎯 Are you a fan of Kway Chap?
Blue Milk (Blue Pea Flower, Milk, Salt) & Sicilian Pistachio [S$14.50] ・ Finally hopped by @Apiary.SG for a treat. Loving their earl grey waffle as I could detect the tea fragrance in every bite. Plus, this crispy waffle goes well with both ice cream flavours. Blue Milk is milky with subtle notes of blue pea flower and Sicilian Pistachio has a rich fragrant nutty taste. Basically it’s an awesome pawsome dessert that’s hard to resist! ・ #Burpple #FoodieGohOutram ・ ・ ・ ・ #instadailyphoto #photooftheday #followme #picoftheday #follow #instadaily #food #yummy #foodstagram #foodgasm #sgfoodies #sgfoodie #dailyinsta #foodsg #singaporefood #whati8today #sgfoodporn #eatoutsg #8dayseat #singaporeinsiders #singaporeeats #sgfoodtrend #sgigfoodie #thisisinsiderfood #foodinsingapore #foodinsing
下身不努力 怎么做[硬]汉 ? 是男人,就要“硬”!!!
下身不努力 怎么做[硬]汉 ? 是男人,就要“硬”!!!
下身不努力 怎么做[硬]汉 ? 是男人,就要“硬”!!!
下身不努力 怎么做[硬]汉 ? 是男人,就要“硬”!!!
下身不努力 怎么做[硬]汉 ? 是男人,就要“硬”!!!
All the dishes on the table are yummilicious!
I’d like to take this opportunity to acknowledge all the individuals behind the scenes who worked tirelessly to bring this show to life. . They are the real stars and none of this would be possible without them. Thank you all so much! . #MasterChefSG #MasterChef #BTS #FilmMaking
Diet Breakfast - Seafood Salad
Dine with mother
next page →