Woke up this morning craving an authentic curry.
Appalam Pattani Kurma aka Peas Papad Curry. Recipe in the comments.
Indian food has a plethora of curries and each one uniquely special. This is an easy and simple South Indian style green peas curry with papad.
This spicy Dry Green Peas Curry is made with sprouted dry green peas (a staple in Indian kitchens), onion, tomatoes, spices and papad. A vegan, soy-free, nut-free, gluten-free recipe.
Sadly, I forgot to soak the green peas, so my craving soul has to wait till tomorrow:). But, a recipe is on the comment section for all of you.