#steamedasianrecipes

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Ukadiche Modak (Maharashtra)/ Kozhukatta (Kerala)/Ela Ada | Vazhayail Ada (Malayalam) with cumin in filling/ Num Kom (Cambodia) with palm sugar/ Steamed sweet rice dumplings with coconut - jaggery filling (English) ! One dish so many names! The variations are either using rice dough, rice paste or fermented rice batter and the fillings can range from coconut- jaggery to mung beans and palm sugar I remember how much I pestered Manjiri and my colleague Angelina to make it for me :D One maharashtrian and other Keralite! #asian #southeast #healthydesserts #steamedasianrecipes #ricecoverings #modak #dumplings #ricecake #ganeshchaturthi #festivaldelicacies #traditional