At Artspace we celebrate the culinary arts as well as the visual arts! Wishing we had some leftovers from Saturday's Taste of Art program event.
Our wonderful chef @emma_difani
shared crostini recipes with candied pecans, cranberry jam and brie cheese. We dined on stuffed mushrooms with caramelized onions as well as herb cheese filled cream puffs.
Catch us back at it again next Saturday, December 15th, 11 AM - 2 PM, for holiday candies, truffles and brittles. Sign up on our website today! •
#artspaceatuntitled #deepdeuce #tasteofart #culinaryarts