Decided to give Nicholas Restaurant a try tonight and this plate of kofta kebabs and accouterments - rice, tabbouli, tzatziki and toum - did not disappoint. Great flavor in the beef, the rice had a wonderfully soft texture with out being pasty, the tabbouli was bright and full of parsley, and the toum was phenomenal. I loved its warm garlickyness, its smooth and creamy texture. This is enough food for two people, too. #lebanesefood#kebabs#kofte
Mamma Mia... this may just be the salmon recipe to top all salmon recipes 🐟🍅 Simmered in a creamy garlic butter & cherry tomato sauce, it is SERIOUSLY divine 😍 Plus it’s a one-pan recipe which I love! Recipe from @delish - link in bio.
Yesterday, our dear friend and incredibly talented soul @evakosmasflores released her second cookbook, First We Eat. If you know Eva’s photography and ethos, you’ll have no trouble believing us when we say it is GORGEOUS and packed with the kind of recipes you want to make. We are honored to be cooking recipes from her book at her sold-out launch party at @tendue.co later this month. Congratulations, lovely friend 💕 #firstweeat#tournantpdx photo by @evakosmasflores
✨NEW RECIPE✨ guys, my roasted beetroot & thyme spaghetti topped with olive oil toasted walnuts & sage is now LIVE & ready for you over on the G&F website!! (LINK in bio) 🍝🙌🏻 a super simple but flavour packed spaghetti with GF + DF options — with no spiralized beets involved, despite what the colour suggests! haha — to create that amazing beetroot stained pasta colour I pureed roasted beets & tossed cooked spaghetti through the pureed sauce. yum! you’ll want to try this one! 🤗
hope you’re all having a wonderful day! i'm off to Sydney for an event tonight & may have a few hours spare, so Sydneysiders, please let me know your FAV coffee & breakfast spots! ash x #gatherandfeast
#honestreview of @trailnuggets Pro Energy & Protein Bar, flavor Cranberry + Orange + Beet + Hangout 🍊 so does this 8-ingredient, vegan, gluten-free protein bar taste any good... 🧐
👉🏻Macros: 230cals • 31C | 10F | 10P
👉🏻Where I bought: @traderjoes
👉🏻Comment below 👇🏻 if you've bought elsewhere for others' reference!
🤗 texture: reminds me of an airy soft baked cookie. This bar isn’t big, but boy I love that texture! It also has little chunks of cranberry for some extra fun 🤗
😛 taste: this tastes SO much like a Fig Newton! Like wow. And, you can taste basically all the ingredients in it. The freshness & taste were on point! 🙌🏻
🤔 would you do it again? Absolutely. I LOVED this bar!! This low ingredient count bar won on taste, texture, and freshness 👌🏻 just wish it were a bit bigger bc it was so good. I give this a 9/10!
🌟 if you’ve tried this, let me know your thoughts & /10 score below! 👇🏻
don’t blame me for this good old burger pic at 9pm 🍔
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The world feels right, now that I’ve combined my love of painting and cookies 😊 Springy Watercolor Cookies are up on the blog today! It’s full of tips and techniques for creating your best painted cookie or real watercolor painting 👩🏻🎨
One of the healthiest and tastiest places to eat! @chefs_palette -SALMON AVACADO on sourdough bread
-FRESHLY SQUEEZED ORANGE JUICE
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Ahhhh, Spring "bounced" in yesterday. There is nothing like kicking off the Grillin Season with juicy and tender Grilled Rack-Of-Lamb!
Rub these beauties with olive oil, finely chopped thyme and rosemary, salt, pepper, and a wee bit of cumin! Grill On my friends! Here's to Spring and Summer aka Grillin Season!
when i peeped out my curtains first thing this morning, it was snowing like crazy so there was no way in heck i was going into the office (#dedication ). i stayed in all day, munched on this Maldon Salt Sesame Brittle, and listened to @johnmayer. it’s currently 9PM and i’m still doing these things.
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Happy hump day! Reward yourself with a glass or so of this satisfying Southern Sweet Tea and and indulge on a Wednesday "me time". And oh, you can always add a shot of your favorite liquor. ;) Cheers to some "me time"! #sweettea#icedtea#southernfood
Get the recipe on https://www.africanbites.com/southern-sweet-tea/ OR GOOGLE "SWEET TEA IMMACULATE BITES"
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🤞🏼that today was the last snowstorm of the year because as much as I love the snow on the first day, I am ready to not wear a puffy coat everyday. ❄️ We went grocery shopping in the blizzard and then I read and edited some photos. These salted caramel brownies I made for the Oscars will be coming soon! ✨ I might make them again this weekend. #feedfeed#brownies
Check out tonight's Sweet Chili Roasted Wild Alaskan Copper River Salmon. So simple to make and so delicious, not to mention beautiful on your plate. Only 20 minutes from oven to table. Check it out here: http://www.gourmetgirlcooks.com/2018/03/sweet-chili-roasted-wild-alaskan-copper.html
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This staple for tiki drinks is also a common ingredient in Filipino cuisine. There are savory chicken or pork dishes typically cooked with pinya (pineapple) 🍍. For sweet treats, it’s commonly used in local baked goods or turned into candies and jam. Despite the fruit not being indigenous to the Philippines (the Spanish brought it to the 🇵🇭 islands hundreds of years ago), pinya has settled in nicely and made the Philippines one of its major exporters in the world. Have any favorite pineapple goodies? Share with us by commenting below! 👇🏽
ALL the spring vibes with this salad 👏🏼👏🏼👏🏼 Reminiscing on my fave things to make this time of year...especially with Easter around the corner🐰 What’s your fave thing to make when spring has sprung?!
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Seafood in Rhode Island!
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Good morning shanghai! My groceries from @fields_lifestyle just arrived last night so this am I'm training for @edolipari and I new #breakfastgoals . Guess which one is my plate? If you know me a little bit, it's pretty straightforward 😂
For today's #whatsnotinframe ... A failed picture concept. They can't all be winners!
Anyway, the whole scene looks like a bit of an oddity because it is! I had one of my posts, "3 Ways to Make Coffee Without a Coffee Maker", absolutely blow up this weekend. Mind you, I made that post a few months ago! So in the spirit of lacking a coffee maker, I decided to talk ABOUT coffee makers and what might be the best solution for you! It's a little bit different, so I'm hoping you dears enjoy it. :)
I think my odd item of the week is the plastic bag, holding little globs of rubber cement! They're great for getting items to stay, even when they don't want to.
New post on Friday, so stay tuned!