We always had Jack’s Place only for occasions when we were younger. At that point in time, the baked potato with sour cream, chives and bacon bits were everything to us so we decided to visit them again one decade later to bring back the memories. The steaks at Jack’s Place are still tender and cooked to the right temperature. For their price with @entertainersg
, we still think it’s a pretty decent dinner.
1 for 1 with @entertainersg
Medium Rare Ribeye Steak SGD23.80
It's actually happening!
First of the series of books, the Singapore Shophouse Walks covering the area of Joo Chiat, Katong & Geylang is being printed!
I'm so grateful to all who contributed to the book making and supported me on this journey.
Gardens by the Bay: Singapore’s largest indoor garden🌿💐🌼 My favourite part about this place is that the temperature is lowered to 23 degrees which is such a refreshing escape from the 24/7 31 degrees we experience. Well of course the flowers are worth the trip too🌞
Unlike other boat noodle stores, it’s amazing how robust the broths at Gu Thai taste and how completely different they are from each other. We prefer the duck to the beef broth because of the lightness and sweetness of it. The beef may have been too intense in flavour for us. We also love the chewy glass noodles which absorbed every bit of the broth. There’s 3 spiciness levels, but we felt that we could have gone a level higher because the kick is missing at level 1.
1 for 1 with @entertainersg
Duck noodles SGD8.50
Braised Beef Tendon Noodles SGD8.50
Egg prata with fish curry? On potato chips? 🥞 Yes, you’ve heard that right! @feastchips
are back again with a new local flavor after the crazy popular Chicken Rice and Laksa chips which surprisingly captured a lot of components of the real dish (especially the garlic sauce and coconut milk). Was expecting the egg prata with fish curry to be bombz too and we were impressed. It was quite similar to the actual flavors where you could taste the subtle hint of egginess and a whole lot of spicy kick and sourness from the fish curry! Try all of them out and tell us what you think, do they really taste like the real thing?
Available at convenience stores 7-11 and Giant ☺️
SGD3.00 per packet
Good morning... I always wants going to this place again..and again..and again...and over again 😊😁 never get boring... Did't you the same with me?! Or just me to do like that? 😅💖 #visit_singapore #singaporetimes #singapore
[Infused With Love] Crispy southern chicken with melted Monterey Jack Cheese, pulled pork sliders in house made bourbon BBQ sauce with coleslaw and burger patties with melted cheddar cheese, homemade whisky bacon jam all in this sampler. The sampler is the best for trying out all three burgers from this alcohol infused collection. #sponsored #hardrockcafe #hardrocksingapore @hardrockcafesingapore
Spirited Slider Sampler SGD29.95
Desde niño siempre había querido conocer un zoológico como este. Y este superó mis expectativas con espacios muy bien ambientados para los animales, con muchos animales rarisimos que había querido ver toda mi vida. Papiones que te hacen reír un buen rato, tortugas GIGANTES de galapagos, iguanas con CUERNOS, serpientes MÁS largas que la Anaconda, orangutanes ACRÓBATAS, el ave MÁS peligrosa del mundo el Casuario, reptiles que arrojan chorros de sangre por los OJOS, Hipopótamos qué en su máximo tamaño apenas superaran al humano, y mi reptil favorito el Dragón de komodo con su saliva tóxica.
Y esto no es ni la mitad, increíble lugar @wrs.ig
@JuanitoViajero @CanonColombia #EmpiezaConCanon #visit_singapore #zoo #orangutanes #animales #zoológico #dragóndekomodo #hipopótamo #singaporezoo #galapagos #serpientes #photography #fotografia #wildlifephotography #asia #singapurtravel #traveller #travelling #travelphotography #instatravels #instatraveling #travelrepost #iamtb #lonelyplanet #beutifuldestinations