Fieldhouse Restaurant is helping make Sunday much more delicious🍴
Did we hear someone say RIBS ? Because we have got the best in town. Our chargrilled ribs are the perfect way to end the weekend in style.
Only a week to go until our Plantation High Tea event on October 28th. 🥂🍰 Indulge in an assortment of sweet and savoury treats such as lobster rolls and scones with bourbon & peach marmalade, plus many lavish drinks! Our last two High Tea events SOLD OUT so get in quick and don’t miss out!
After graduating from his studies, and six years working with Redoak, Jack is packing up to travel overseas. While we're sad to see him leave, we are excited for him and wish him all the best. Can’t wait to hear about your adventures over a beer or two. Safe travels mate!
DIY NATURAL PERFUME 🌸 Spring is in full bloom so join us at our Workshop Weekend's Perfume Bar to make your own signature scent (roll-on oil or spray) using beautiful, natural ingredients. Entry to the event is $25 (incl. light nibbles, drink and a spot in the workshop of your choice), materials paid separately at the end of your session. Tap link to get your tickets! #limeandtonicsydney
Bleak and stormy day out there yesterday with plenty of lightning in the afternoon. Whales loved it. Fingers crossed for more of the same today! Happy Sunday!