Stop by and try our 2017 Estate Rosé of Pinot Noir before this vintage is all gone! An elegant and smooth rosé showcasing the premium Pinot Noir fruit grown in the Santa Rita Hills on the Pali estate vineyard. 😍
Lynette Gaona is back again to perform live this Friday 1/19 from 5:30-7:30! She’ll be performing during the bi-monthly Funk Zone Art Walk. Come support our local artists! 🙌
THURSDAY means all day Happy Hour at Pali Wine Company! 💃🏻We currently have our 2017 Bordeaux blend on tap. “The Swell” is a blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc. The grapes were sourced from multiple vineyards in Paso Robles and the Santa Ynez Valley. 🍇 Aged 15 months in French and American oak. Delicious and delightful 😋 Don’t forget your wine growlers!
The Funk Zone Art Walk is Friday the 18th from 5:00-8:00pm. We are honored to be supporting local art with the Santa Barbara Arts Fund. Pali Wine Co will be featuring artist Mary Dee Thompson! One of Mary’s pieces “Let’s Play” is seen in this pic 😍@artsfundsb
We’re excited to be hosting our Winemaker Night this evening 1/16 from 5:00-7:00pm. See you there!
So many rainbows! 🌈 Come enjoy the much needed California rain 🌧 with a glass of local wine 🍷
Cocktail lovers - you don't want to miss this! 🍸
Visit Vidrio’s bar every #FirstFriday
and watch the region’s top guest bartenders and Vidrio’s beverage team take on a new top-tier spirit as they create competition-worthy #cocktails
. You'll have a chance to vote for your favorite and each month’s winning cocktail will return for our year-end cocktail finale. Join us on February 1st as we welcome guest bartender, Matthew Bettinger of C.Grace/Empress Room/SideBar #SavorLife #CraftCocktails #Vidrio #FirstFridayRal
The 2015 “Jetty” is almost gone! A delightful red Rhône blend consisting of 50% Grenache, 29% Syrah, 14% Carignane, and 7% Cinsault. Come grab the last of the 2015 vintage!
Cheers to Vandenberg Air Force Base and the rocket launches! Our local base was inspiration for our Pali Girl image in Lompoc 🚀
Guitar virtuoso, ASHUN, will be performing live this Friday the 11th from 5:30-7:30pm!
These two adventurers were cycling 🚴♀️ from San Francisco to Los Angeles! What a treat to showcase Pali Wine to these motived ladies during a break before their next leg of the journey! 💪
It’s California Winter which pairs perfectly with red wine! ❄️ 🍷 Stop by the tasting room to see what we have on the tasting menu and let our knowledgeable staff take your taste buds on a journey. You deserve it!
Happy January and New Year! Today we release our January featured wines and what better way to stay warm this winter than some big and bold red wines?! Here's what we have in store for you:
'16 Mourvèdre & Syrah #certifiedbiodynamic @domaine_du_somail
, this predominantly Mourvèdre (80%) gives a great depth and balance of complexity and elegance with notes of violet, garrigue, almond, gamey intensity and a lengthy finish. Parfait!
'16 Murray Red Mountain Cabernet Sauvignon @hightower_cellars
, giving power and grace with blackberry, cherry, mint, rosemary, spice and a bit of vanilla on a lively finish. A crowd pleaser for sure!
'16 Red Mountain Cabernet Sauvignon @pattersoncellars
, a familiar wine makes our featured list giving you aromatics depths of blackberry, coffee, rosemary, black cherry, hint of ripe raspberry, vanilla, tobacco and leather. Smiles in a glass!
Also, ask about our WINE MEMBERSHIP and see how you can save money and gain exclusive member benefits and wines! Stop in today to try these "Winter Warmers" in a flight, glass, and take home your favorites. See you soon!
#FootprintWineTap #winesontap #kegwine #winebar #wineshop #capitolhill #seattle #featuredwines #winterwines #sustainability #sustainablyfocusedbusiness #winestagram #winecommunity #winemembership #winemember
Check out our neighbors, SB Buggies, then stop on in our tasting room to keep the smiles going! @sbbuggie
Great wines + great people = smiles!
It’s not just a fad! Wine on tap keeps the wine fresh, bright, and eco-friendly, eliminating waste from corks, bottles, labels, and boxes. Did you know that all our #happyhour
wines are on tap? The keg’s all yours 😘 Bring your #squad
in for happy hour today through Friday, 5-7pm. #emmastorch
Have you had the 2016 “Huntington” Pinot Noir? Ranked #1
Top Value Pinot Noir of 2018 by Wine Spectator! Come out of the rain and enjoy a glass. Happy Hour is from 4-6 😃
It’s going to rain today 🌧 Come seek shelter and wine at Pali Wine Company!
Sunday 1/6 at 1:00pm Mark Barbere is back for some strolling magic! And don’t forget GloFace face painting will be here too! @markbarbere @gloface33
Back again this Sunday 1/6 at 1:00pm is @gloface33
for a family fun day! There’ll also be strolling magic from none other than @markbarbere
Live this Friday 1/4 from 5:30-7:30pm is Dan Zimmerman in the Dan Zimmerman Trio!
✨2018 was a fun and delicious year! Keep an 👁&👂out for upcoming events, specials, etc for 2019. Thank you to everyone who has and continues to support us here at #TheBistro
. We wish you a happy and healthy New Year! Cheers! 🥂
Still got those Holiday vibes here in the Wine Ghetto! Come on in and take advantage of our After Christmas Sale! 🙌
Come see us in the Funk Zone and take advantage of our After Christmas Sale!
Live Friday 12/28 VALERIE MULBERRY! 5:30-7:30 🎸 🎤
Our previously featured local artist, Chelsea Bork, has worked closely with our very own Mary Barbera to curate this #winesontap
infographic for Joe Barbera this Christmas! 🎄🍷We caught Joe’s reaction live! Be sure to pop in at The Bistro to check it out!
Happy Christmas Eve everyone! We’re opening our doors today from 12-4:00pm, so there’s still time for wine 😉🎄
Happy Christmas Eve everyone! You still have a chance to grab some wine! We’re open from 11am-4:00pm 🎄 See you soon!
We have a winner for our gift basket raffle!!! Congratulations! 🎉
We have a winner for our gift basket raffle!!! Congratulations! 🎉
✨Holiday Weekend has officially begun ✨
Preview the #feastofsevenfishes
Butternut Squash Risotto• Mushrooms• Asiago• Pumpkin Seeds• Pomegranate• Chili Oil
Duo of Grandma Aida’s Manicotti• Ricotta Cheese• Brandied Rose Sauce• Fried Capers
P.E.I. Mussels• Spicy Tomato Broth• Roasted Root Vegetables• Saffron Scallop Crème Fraiche• Grilled Bread
Good wine and good people! Come enjoy some holiday cheer while picking up your holiday wine!
It’s that time of year. Mulled wine and Christmas sweaters! Come join us for some wine and holiday cheer!
Thursday 12/20 we open at 3:00pm due to a special event, then it’s Happy Hour tap glasses all day!
Join us this New Year’s Eve for a four-course prix fixe menu featuring “The Best of 2018” menu items! Enjoy great food, great wine, dancing and a live DJ followed by a complimentary champagne toast at midnight✨
🥂 Cheers, to you and yours 🥂.
Special Four Course Prix Fixe Menu: 79 per Person
Menu presented by Chef Corey Laub & Kitchen Team
Happy New Year from the Barbera Family & Entire AIDA Bistro Team! First & Second Course (Choose Any Two)
CACIO E PEPE Black Pepper, EVOO, Fresh Pasta
LAMB MEATBALLS Bourbon Fig Sauce, Goat Cheese Fondue
GRILLED HEART OF ROMAINE Homemade Caesar Dressing, Croutons, Parmesan
TUNA TARTARE Everything Crackers, Soy Aioli, Sesame Oil
PEA AND PROSCIUTTO ARANCINI Lemon Thyme Aioli, Candied Lemon, Burrata Cheese
SEARED FOIE GRAS Squash Puree, Rye Toast Points, Garlic Chips
BIBB SALAD Candied Walnut, Ricotta Salata, Roasted Tomato, Champagne Vinaigrette
GRILLED/BRAISED SPANISH OCTOPUS Roasted Olives, Truffle Vinaigrette, Red Onion Bacon Jam, Toasted Shallot
SMOKED OYSTER CHOWDER Bacon Lardon, Chive Oil
PORK BELLY Cornmeal Gnocchi, Saffron Citrus Broth, Roasted Pears
PEI MUSSELS Spicy Tomato Fennel Broth, Roasted Leeks, Chorizo, Grilled Bread
Main Course (Choose One)
SHORT RIB BOLOGNESE Dried Apricot, Mushroom, Carrot
MARKET FISH Spaghetti Squash, Royal Trumpet Mushrooms, Lemongrass Dashi, Trout Roe, Pickled Pistachio
SEARED DUCK BREAST Dark Chocolate Mole, Roasted Celery Root, Salsa Verde, Grilled Kale
SEARED SCALLOPS Vanilla Carrot Puree, Parsnip Chips, Roasted Cauliflower, Chile Emulsion
MUSHROOM RISOTTO Spaghetti Squash, Pickled Shiitake, Port Gastrique, Asiago, Truffle Vinaigrette
SEARED FILLET German Potato Salad Bone Marrow Butter Chimi Churri Red Wine Demi
LINGUINE WITH LOBSTER, SHRIMP & CRAB Tarragon Cream Sauce, Spinach, Tomatoes
Chef’s Homemade Desserts (Choose One)
From our List that Evening
Pali “Ugly” Sweater Christmas Night is Friday the 21st! We’ll have mulled wine and live music from 5:30-7:30pm. 😍
Anyone wearing their Christmas sweater will receive 10% off any purchases all day! 🎄
It’s also the last day before our raffle drawing for a gift basket retailing at $134. Any two bottle purchase gets you a raffle ticket and a chance to win! 💃🏻
Holiday shopping? Give the gift of wine this holiday season. The best thing about it is stopping into our Funk Zone tasting room to try them before you buy them!
Loving the holiday cheer! Do you have your sweater?
Come test your word skills like a champ!
Did you know about our raffle? Every 2 bottle purchase gets you a chance to win a holiday gift basket retailing for $134! The drawing will be on December 22nd. ☺️