alexanderssteakhouse.sf

Alexander's Steakhouse SF

A5 Wagyu • Japanese-Influenced Menu Bar Opens 5pm Mon-Sun | Dinner Service: Sun-Thurs 5:30-9pm ~ Fri/Sat 5:30-10pm Dates&Tickets to #bigashfeast 👇

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Cheers to the end of the #prohibitionera 85 years ago today. 🥃 #december5
Who likes bone marrow with their steak ?
Everyday we’re trufflin’. 👨🏻‍🍳 Add fresh white alba truffles #fordays on your steak or shichimi fries! #yum 🥩
Pan-seared black cod in a matsutake broth and freshly shaved #matsutake mushrooms from the Pacific Northwest. A light dish to warm up to on a chilly fall day. 🍂
We’re very grateful this year to have received the @sfexaminer 2018 Reader’s Choice Award and the people who supported us ! Have a happy and safe Thanksgiving ! 🦃❤️ #ashsf
If you haven’t heard already, we will not be using our wood-burning grill during service tonight in efforts to conserve the air quality ! If you have questions about your reservation, please give us a call at 415-495-111! Thank you, and stay safe ! 😷
Who knew chestnuts grew like this ? 😮
Thank you @kjorchards for giving our cooks at #ashsf a personalized tour of your orchards ! 🍊🍋🍐
Happy Veterans Day and THANK YOU for all who served. Come by this evening for a special gift from our chef to show our appreciation for your courage and service. #neverforget #veteransday #respect
A HUGE thank you to the team at @robertmondavi for your wonderful hospitality last weekend ! 🍇 (📷: @suprajdm1jz )
Our annual #hoshigaki project has just begun 🍂
It’s watching you .... #happyhalloween (📷: @skyrabird )
Halloween spirits at our bar 👹 #spooky 📷: @lars.k.photography
Our shaved brussels salad is the second course of our Chef’s tasting menu😋
We’ll be serving up cocktails with @therealscubachef at the @100oct cocktail party tonight ! Who’s coming ? 🤩
End the weekend with the right kind of shots ! #bottomsup
Tickets to the Nov. 25th feast are sold out ! Comment if you’re joining us ! 🤤 #bigashfeast
Fun Fact: Hoshigaki, Japanese-style dried persimmons, are delicately hand-massaged throughout the drying process until the sugars from inside the fruit rest outside its surface.
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