The week has gone by fast, and thank goodness it’s Saturday tomorrow. Time to fill up on - arugula, artichokes, beets, beef, bison, broccoli, cabbage, carrots, chard, cheese, cherries, chicken, collard greens, cucumbers, currents, eggs, english peas, fennel, green garlic, garlic scapes, greenhouse tomatoes, honey, kale, kohlrabi, lamb, lettuce, pea shoots, pork, potatoes, micro-greens, melons, mushrooms, raspberries, romaine, scallions, spicy greens, spring onions, summer squash and turnips.
In addition to all these tasty morsels, we have our monthly artisan show happening too! 📷 @pachamamafarm
#marketfresh #freshatmarket #inseasonnow #saturdaymarket #eatlocal #happytummies #happypeople