Italian inspired cuisine by chef @benheaton_ served in a stylishly elegant setting. Lunch & dinner all week. Brunch Saturday & Sunday. 🌸 647-748-3446

Who ever said that cutlery was necessary?
Pancakes worth getting out of bed for 🥞 Photo: @noahcappe
Interiors to blush about 🌸. Photo: @somethingsimpl_.
Oh the #arugula ! Oh the #prosciutto ! Everything comes together in our November Pizza of the Month. Get it while it’s hot!
No need to "wine" over our selection. Lets toast to that!
Oh the places you’ll go…
Attention! There’s a new salad on the block… and it’s one worth trying.
Planning an event? We can help you make it one to remember! Contact our events team at Photo: @studio_munge.
You can’t go wrong with our pizza of the month, The Via Napoli with marinara sauce, anchovies and olives.
It’s 5’oclock somewhere…
Monday blues are no match for our Seafood Linguine with shrimp, calamari, mussels, tomato and basil.
Brunch plans? We've got you covered. Photo: @galsthatbrunchthesixedition
Rich and comforting bucatini with wild boar ragu at your Rome away from home.
Looking for the perfect place to host your next dinner party? Look no further.
Happy Toronto Cocktail Week. Come by Figo all week long to try our signature cocktail - Into The Woods for $11. You’re in for a delight. #TCW18 This drink is made with Santa Theresa grand reserva anejo rum, amaro, lime juice and torched rosemary syrup. @torontococktailweek
Cacio e Pepe Scrambled Eggs. Need we say more? Photo: @serious_seats
More opportunities to cozy up at the bar. We're open Thanksgiving Monday for brunch and dinner. Book now.
Crust the process. Dine at FIGO for our all new October pizza of the month with the Via Napoli pizza with marinara sauce, anchovies and olives. Yum yum!
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