local and seasonal love

Brought to you by @veggiebadman & @pavlemilic Follow us@FnBAZ http://www.fnbrestaurant.com/

Last week for these Turkish pillows #manti
Key lime pie!
Persimmons with Yuzu Kosho infused honey, pistachios, bee pollen and basil!
Radishes, herb butter, hazelnuts, grilled bread!
All of us at FnB will like to send out a big round of applause to @vintagejaimee on her accomplishment of passing the Advanced examination while on holiday in Austria. Way to go! Now she joins @jcabsommelier and @gattinara1 as the only three Advanced Somms in AZ! You’ll find Jaimee at the @tarbellswinestore or @fnbrestaurant on the weenkends! Give her a hi-5 next time you see her!
A big thank you to @kentcallaghan @callaghanvineyards and @1212lmc for carving time out to come talk about Arizona Wine for our towns’ Somms! #redgoatsommit2018
So proud of former FnBeester Ian Hidalgo from @actionwine for taking first place in this year blind tasting competition. Congratulations sir! #redgoatsommit2018
All things Friuli with @bobbystuckeyms #redgoatsommit2018
Hey winos...get ready. #redgoatsommit2018
Getting ready for tomorrow’s #redgoatsommit2018
Goings ons!
From all us @fnbrestaurant ! Happy Halloween!
“First, you must find.....A shrubbery!” Grapefruit Shrub, vodka, Ramazotti, mint. We call it the South Mountain Cocktail. #autumn #autumncocktails #fallcocktails #foodie #scottsdale #restaurant #arizona #oldtownscottsdale
Cheerio! Fancy a cocktail? How about The Dunhill? Making its first printed appearance in “Boothby’s World Drinks and How To Mix Them” in 1908. 1:1:1 Vermouth, Gin, Sherry redolent of a Negroni but less bitter and a bit sweeter-warms your tummy on a chilly autumn evening. #cocktails #autumncocktails #sherrycocktails #preprohibition #restaurant #autumn #arizona #scottsdale #foodies
If tequila is the summer beverage of choice, then mezcal is the ideal accompaniment to fall. As the temperature continues to fall (🤞🏼), join us for a Mexico Lindo—Tres Papalote Mezcal, Ancho Reyes Chile Liqueur, plus some mandarin juice and ginger beer.
Baby turnips, dates, dukka, harif, dill.
Roasted beets, cream cheese, smoked salmon, chive juice, tarragon, seeds.
Fall Cocktails are here! Pictured: The Cobbler-Knob Creek Rye, Seedlip Spice 94, Peach Shrub. Come on down and give it a try. #autumn #fall #autumncocktails #fallcocktails #cocktails #scottsdale #arizona #foodie #restaurant
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